Search results
Search results
-
Bringing Our Turfgrass Educational Opportunities to Wilberforce University
https://hcs.osu.edu/wilberforce
We have a new & exciting partnership with Wilberforce University- that will allow us to offer turfgrass educational opportunities to their students beginning this fall! ...
-
Wilberforce Partnership
Learn about our new partnership Click here & you'll get to learn about this new partnership Bringing Our Turfgrass Educational Opportunities to Wilberforce University ...
-
Cooking Along with Kate- Older Youth Virtual Program
https://coshocton.osu.edu/events/cooking-along-kate-older-youth-virtual-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
-
Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program-0
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
-
Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/events/cook-along-kate-older-youth-virtual-cooking-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
-
Cook Along with Kate- Older Youth Virtual Cooking Program
https://coshocton.osu.edu/news/cook-along-kate-older-youth-virtual-cooking-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248 ...
-
Waitlist- Dining With Diabetes Classes This August
https://coshocton.osu.edu/news/dining-diabetes-classes-august
Registration for this class is full. You may sign up for the waitlist by calling OSU Extension at 740-622-2265. Ohio State University Extension, Coshocton Regional Medical Center, and Coshocton County Health Department will be offering Dining with Diabete ...
-
HCS Alumni Spotlight: Dr. Michael Dzakovich
https://hcs.osu.edu/Michael-Alumni
Michael graduated from HCS with a PhD in 2020. Today, he's a Researcher at the USDA Agriculture Research Service. Learn about how he became involved in horticulture + great advice for students considering a governmental career ...
-
Food Preservation In-Person and Virtual Classes
https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes
Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables at home. Ohio State University Extension Family and Consumer Sciences educators teach home canning, freezing, and o ...
-
Advances in High Throughput Phenotyping
https://hcs.osu.edu/courses/hcs-5335
HCS 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing and simulation and modeling technologies to advance selection in plant breeding programs. Advances in High Throughput Phenotyping provides an overview of the se ...