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  1. Fair Entry Office Hours

    https://greene.osu.edu/events/fair-entry-office-hours-0

    4-H Department will be on hand to answer all your questions and help get your animals registered for the fair. ...

  2. Fair Entry Office Hours

    https://greene.osu.edu/events/fair-entry-office-hours

    4-H Department will be on hand to answer all your questions and help get your animals registered for the fair. ...

  3. Feeder Calf Check in

    https://greene.osu.edu/events/feeder-calf-check

    Enter through the main gate. $10.00 per head ...

  4. Beef Feeder Calf Check In

    https://greene.osu.edu/news/beef-feeder-calf-check

    Don't forget! Feeder calf check in is this Saturday, June 3, 2023. 8am-10am at the GC Fairgrounds in Building 1, (Sheep Barn).   Enter through the front gate/main entrance. $10.00 per head. ...

  5. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    The department hosted their annual graduation party and celebrated 14 undergraduate students, 3 Masters students, and 7 PhD’s who graduated during spring semester. We also published a special edition graduation newsletter that gave the graduates a chance ...

  6. Marina Miquilini

    https://greene.osu.edu/people/marina-miquilini

    Educator, Agriculture and Natural Resources miquilini.1@osu.edu 937-736-7205 Since a kid, I have been passionate about agriculture, which motivated my studies in agronomy and animal sciences. Therefore, I graduated as an Agronomical Engineer at the Univer ...

  7. Current Topics in Food Safety

    https://fst.osu.edu/courses/fdscte-7727-0

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

  8. Join us June 1st to meet our new ANR Educator

    https://greene.osu.edu/news/join-us-june-1st-meet-our-new-anr-educator

      Help us welcome our new ANR Educator, Marina Miquilini at our  Meet and Greet on June 1st from 10am to noon in our office. Marina has been passionate about agriculture since she was a child, which motivated her studies in agronomy and animal sciences.  ...

  9. Lettuce Cook: Snack Attack

    https://greene.osu.edu/news/lettuce-cook-snack-attack

    Lettuce Cook is a three-day youth cooking and gardening program for ages 6-12. Youth will learn basic cooking skills, kitchen safety, and more about growing from garden to fork. This year's theme is based on the 4-H project book "Snack Attack.&q ...

  10. Quality Assurance- May 22

    https://greene.osu.edu/news/quality-assurance-last-one

    This is the last QA we will be offering. It will be held here at our office in the Buckeye Room starting at 5:30pm.  Any youth wishing to exhibit an animal at the fair is required to complete Quality Assurance. Quality Assurance for exhibition at the Gree ...

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