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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  2. Join Holmes County 4-H!

    https://holmes.osu.edu/news/holmes-county-4-h

    Interested in joining 4-H? Read about eligibility, Holmes County 4-H clubs, the 2021 Holmes County 4-H calendar and more! Who can join? Ohio 4-H membership is based on a child's age and grade as of January 1 of the current project year.  Eligibility ...

  3. Holmes County Plat Books

    https://holmes.osu.edu/news/holmes-county-plat-books

    The latest edition of the Holmes County Plat Book is available for purchase at the office or can be shipped. Contact gerber.248@osu.edu for details or call the office. This Holmes County Ohio Plat Book contains: Landowner maps that concentrate on rural la ...

  4. 2021 4-H Calendar

    https://holmes.osu.edu/program-areas/4-h-youth-development/2021-4-h-calendar

    Complete 2021 Calendar 2021 4-H Calendar March 4 New Volunteer Orientation (virtual), 6:30pm 6-7 Holmes County BEST Show 6-7 Making Extreme Counselors (virtual) 7-13 Ohio 4-H Week! 8 Quality Assurance (virtual) 4:30pm (Poultry & Rabbit) 6:30pm (Sheep ...

  5. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    If you’re a faculty member in CFAES and are thinking about applying for the national  Food Systems Leadership Institute  (FSLI), Sheryl Barringer  has some advice for you. “Do it!” Barringer, who is professor and chair of the CFAES  Department of Food Sci ...

  6. 2021 Distinguished Seniors Feature: Rachael Cline and Jason Hollick

    https://hcs.osu.edu/news/2021-distinguished-seniors-feature-rachael-cline-and-jason-hollick

    The CFAES Distinguished Senior Award honors academic, disciplinary and professional excellence in the College of Food, Agricultural, and Environmental Sciences. It is the most prestigious undergraduate award in CFAES, recognizing our top graduating senior ...

  7. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    This month's DEI Faculty and Staff Spotlight features Dr. Melvin Pascall who is a professor in the Department of Food Science and Technology (FST). Dr. Pascall currently serves as a member of the Diversity, Equity and Inclusion Committee in FST. He h ...

  8. Private Pesticide and Fertilizer Recertification Training 

    https://hardin.osu.edu/news/private-pesticide-and-fertilizer-recertification-training%C2%A0

    Register now to renew your Pesticide and Fertilizer Applicator License! Follow the link below to find out more! Update 3/1/2021- Due to lack of enrollment, PAT/FERT recertifications for March 3, 4, and 5 have been cancelled. Please find the updated News R ...

  9. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado Becerra  who have been named 2021 CFAES Distinguished Seniors. They are three of the twenty-five seniors who have received the most prestigious undergraduate awa ...

  10. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

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