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  1. Virtual Adventure Hikes

    https://tuscarawas.osu.edu/program-areas/family-and-consumer-sciences/fit-youth-initiative/virtual-adventure-hikes

    Virtual Adventure Hikes are part of the Step Into Summer Walking program through the Fit Youth Initiative. FYI encourages participants to establish a healthy walking habit by tracking the extra steps taken each day.   This year we will be adding Virtual A ...

  2. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University It is always important to monitor the yield of milk and the composition of milk, especially for the individual farmer, because the ...

  3. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk Prices In the last issue, the Class III futures for March and April were at $16.23 and $15.73/cwt, respectively. The Class III component price for ...

  4. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    Dianne Shoemaker, Extension Farm Management Specialist, Ohio State University Extension One hundred and fifty days. In only 150 days, we have gone from anticipating a solid year of recovery for the dairy industry to seeing an April Class III price of $13. ...

  5. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The cost of mineral and vitamin supplementation is low compared to the cost of providing adequate energy and protein to dairy cows. However, ...

  6. VOLUME 22, ISSUE 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3

    ...

  7. Girls Group- Virtual Meeting

    https://hardin.osu.edu/events/girls-group-virtual-meeting-3

    Email Jami (dellifield.2@osu.edu) or Tori (kirian.31@osu.edu) for the link to sign up ...

  8. Girls Group- Virtual Meeting

    https://hardin.osu.edu/events/girls-group-virtual-meeting-2

    ...

  9. ONLINE Preparing for Canning Class

    https://darke.osu.edu/events/online-preparing-canning-class

    ONLINE Preparing for Canning Class- TUESDAY, MAY 18th from 4:00-5:00. The OSU Extension Food Preservation Team is hosting live “Office Hours” events to be held bi-weekly through the end of July.  Each of these Tuesday sessions will be from 4:00 to-5:00pm. ...

  10. Master Gardener Virtual Meeting

    https://hardin.osu.edu/events/master-gardener-virtual-meeting

    Contact Mark Badertscher for the link to join.  ...

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