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  1. Calling all Greene County 4-H Camp Counselors!

    https://greene.osu.edu/news/calling-all-greene-county-4-h-camp-counselors

    Application link opened October 1 and deadline to apply is Friday, October 28 by 4:00pm. Application Link ...

  2. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Dr. Lee-Ann Jaykus, the 2022 Harris Award recipient, will be presenting the Harris Award Lecture on Wednesday, November 2 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with a recept ...

  3. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    Congratulations to David H. Brown who is a 2022 CFAES Distinguished Alumni Award recipient. All recipients were recognized at the recent CFAES Alumni Awards event that took place as part of the College’s FallFest Homecoming celebration. The Distinguished ...

  4. Managing Backyard Invasives

    https://greene.osu.edu/news/managing-backyard-invasives

    This program is presented in partnership with OSU Extension Greene County and Greene County Parks & Trails. The event is free, registration is required. More information: Click Here  -  Registration: Click Here ...

  5. Farm Science Review Kitchen Table Conversations

    https://greene.osu.edu/news/farm-science-review-just-around-corner-september-20-21-22

    Kitchen Table Conversations-  Join us for in person at Farm Science Review or online via zoom: Tuesday, September 20, 2022- When Death Happens- Managing the Farm Without Your Business Partner Wednesday, September 21, 2022- Female Farmer Financing Options: ...

  6. Dining with Diabetes Workshop

    https://greene.osu.edu/news/dining-diabetes-workshop

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their family members and caregivers. There are four sessions, September 29, October 6, October 13, and October 20, all sessions are 5:30pm- 7:30pm, cost $20.00 for ...

  7. Food Preservation Workshop- Once a Month Cooking

    https://greene.osu.edu/news/food-preservation-workshop-once-month-cooking

    A hands-on Home Food Preservation Program- Session #4, Wednesday September 28, 5:30pm-7:30pm, is on Learning tips and techniques to make healthy meals for your family in bulk, saving time and energy.   Registration Link:   https://go.osu.edu/grcohomefoodp ...

  8. Farm Science Review

    https://greene.osu.edu/events/farm-science-review-5

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  9. 2022 IFT Excellence in Education Award

    https://fst.osu.edu/about-us/multimedia/2022-ift-excellence-education-award

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  10. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

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