OSU Day at Cedar Point
Ohio State Day at Cedar Point Friday, May 5 | 10 a.m. – 8 p.m. Join fellow Buckeyes as we take over Cedar Point the day before it opens for the season. Enjoy shorter lines and be the first to ride the newest coaster, Wild Mouse, in the new Boardwalk area ...
Celebration of Students Carnival
What: An end-of-year celebration with games, door prizes, giveaways, food, and fun. Bring your BuckID. When: Monday, April 17, 2023, 5:00- 7:00 p.m. Where: Shisler Conference Center Ballroom (1680 Madison Avenue, Wooster, OH 44691) ...
April 3- 9, 2023
Women's Place Virtual Symposium
The Women’s Place invites you to join us for the 3rd annual virtual FORWARD symposium. This year’s theme, “Time for Change,” reframes our relationships to time, money, and power in the quest for gender equity. ...
Distinguished Junior Faculty Research Award
Joy Rumble Assistant Professor, Department of Agricultural Communication, Education, and Leadership Joy Rumble is an Associate Professor of Agricultural Communication within the CFAES Department of Agricultural Communication, Education, and Leadership. He ...
Donuts with the Dean
Join Dean Cathann Kress for donuts and conversation. ...
Din Din with Linden
The last Din Din with Linden is April 20th. ...
You’re invited! CFAES Graduating Student Celebration
Who: Undergraduate and graduate students in CFAES from Columbus or Wooster graduating in 2023 (spring, summer, or autumn semesters) What: We want to celebrate you at our reception-style graduating student gathering with free food and giveaways. Vice Pre ...
Distinguished International Research and Engagement Award
Osvaldo Campanella Carl E. Haas Endowed Chair in Food Industries, Department of Food Science and Technology Professor Osvaldo Campanella is an internationally renowned scientist whose research focuses on extrusion, rheology, and food processing modeling. ...
Distinguished Diversity Enhancement Award
Melvin Pascall Professor, Department of Food Science and Technology Professor Pascall joined OSU in the CFAES Department of Food Science and Technology in 2002. He currently teaches courses in food packaging and food regulations. He also supervises the re ...