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  1. Homecoming 2022

    https://plantpath.osu.edu/home/slides/homecoming-2022

    https://www.youtube.com/watch?v=BDnA6kjgjTE_blank Marquee Slide Gray Marquee ...

  2. September 20, 2022- Potatoes

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/september-20-2022

    ...

  3. Larry Madden Retirement, Distinguished Career

    https://plantpath.osu.edu/home/slides/larry-madden-retirement-distinguished-career

    A pioneer in plant disease epidemiology is retiring after 40+ years at Ohio State. View highlights from his retirement reception on the link below: https://youtu.be/pzb8uO4t3Gc_blank Marquee Slide Gray Marquee ...

  4. Carol Bvindi

    https://plantpath.osu.edu/our-people/carol-bvindi

    Carol Bvindi Post Doctoral Scholar (Wang) bvindi.1@osu.edu Selby Hall (Wooster)- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  5. September 6, 2022- Broccoli, Brussels Sprouts, and Cauliflower

    https://fcs.osu.edu/programs/healthy-people/food-preservation/september-6-2022-broccoli-brussels-sprouts-and-cauliflower

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  6. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay-0

    Gustavo Garay MS, Controlled Environ Agric Scholar (Benitez-Ponce) garay.20@osu.edu Selby Hall (Wooster) BS Crop Protection, University of Puerto Rico, Mayaguez Undergraduate Research Experience Summer Research Opportunity Program, Michigan State Universi ...

  7. Planting A Fall Garden Virtual Class for Viewing

    https://fcs.osu.edu/news/planting-fall-garden-virtual-class-viewing

    Enjoy fresh and healthy veggies late in the year by planting a fall garden Ohio is a four-season growing environment and fall is one of the best times to grow. The heat goes away and the rain comes back, plus there is still a bit of sunshine for growing. ...

  8. Is plant-based meat always the healthier option?

    https://fcs.osu.edu/news/plant-based-meat-always-healthier-option

    Here are some answers to frequently asked questions about choosing “plant-based” proteins. [read more] ...

  9. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    Nicole L. Arnold Family and Consumer Sciences Food Safety, Field Specialist Food Safety arnold.1363@osu.edu 614-688-5378 381 Campbell Hall 1787 Neil Avenue, Columbus, OH 43210- Any- Journal article Book/book chapter Report Working paper Policy brief Prese ...

  10. August 23, 2022- Melon

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/august-23-2022-melon

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