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Search results
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July 2022 4-H Newsletter
https://holmes.osu.edu/news/july-2022-4-h-newsletter
Click here to view important dates and reminders coming up in July! ...
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June 28, 2022- Beans
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Chow Line: Food safety during a power outage
https://fcs.osu.edu/news/chow-line-food-safety-during-power-outage
I’ve got a fridge full of food and our power went out for several hours due to severe storms. Is there any food that can be saved, or do I have to throw everything out of our fridge due to spoilage? Read more about food safety during a power outage ...
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Cook Along with Kate- Older Youth Virtual Cooking Program
https://holmes.osu.edu/news/cook-along-kate-older-youth-virtual-cooking-program
Details: Virtual program for older youth, age 13-18. They cook from their home kitchen! Tuesdays in July @ 5:30p.m. (July 12, 19 and 26) Registration Fee: FREE! Register by July 11 by calling 330-674-3015 or email name, age and phone number to gerber.248@ ...
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Clothing Judges (Ohio State Fair)
https://fcs.osu.edu/news/econnection/clothing-judges-ohio-state-fair
If you are available, and would like to help with the Clothing judging at the Ohio State Fair this year, we’d love to have you! We need several adults each day to help things run smoothly. Dates: August 2, 3, 4; Times: 8:30 a.m. – 5:30 p.m. Please reply ...
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DeAnna Laudermilk
https://greene.osu.edu/people/deanna-laudermilk
Office Associate laudermilk.3@osu.edu 937-736-7220 ...
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Poultry Pullorum Testing
https://greene.osu.edu/events/poultry-pullorum-testing
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The Benefits of a Healthy Diet for Children with ADHD
https://fcs.osu.edu/news/benefits-healthy-diet-children-adhd
A healthy diet is an important lifestyle component that protects against long term health problems such as heart disease and diabetes. But did you know that eating a healthy diet may also improve attention-deficit/hyperactivity disorder (ADHD) symptoms? & ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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June 14, 2022- Storing, Selecting, and Serving Ohio Greens
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