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  1. Broiler Chick/Duckling Order Form

    https://hardin.osu.edu/news/broiler-chickduckling-order-form

    Youth enrolled in the Market Chicken and Market Duck projects should have received information about the broiler chick and duckling order. Orders and payments are due to Extension office by June 4. See order form for complete details!  Chick/Duckling Orde ...

  2. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    Due to the overwhelming interest and support of the Wonder Woman Wednesday series, we have decided to carry this momentum forward through Coffee and Conversation. We hope you will join us for one (or both!) of the complimentary sessions held each month. O ...

  3. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    The College hosted their annual CFAES Celebration of Students award recognition program through a virtual  YouTube Premier earlier this month. We are pleased to congratulate the students, faculty, and supporters of the department who were recognized. FST ...

  4. Test email

    https://fst.osu.edu/email/test-email

    Heading:  This is your first email   Intro text:  This is just an example email. You can delete this whenever you feel like it. Button context:  Go to CFAES " style="text-align: center; text-decoration: none;"> CFAES Homepage Gray bar, w ...

  5. Problem-Solving, Teamwork and Creativity for Success- Sold Out- wait list available

    https://leadershipcenter.osu.edu/events/problem-solving-teamwork-and-creativity-success-sold-out-wait-list-available

    Teamwork can be hard! Have you ever been frustrated with a team member and how they approach a task? Why they problem solve differently than you? Why some people think “inside the box” and others can’t even “see the box”? The Kirton Adaption-Innovation In ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  7. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    Starting in Autumn 2021, the department will offer a minor in Brewing Science. The brewing science program was created for students interested in understanding the biological and chemical principles of brewing as it follows the process from “malting grain ...

  8. Leadership Compass online

    https://leadershipcenter.osu.edu/events/leadership-compass-online-0

    “If knowing yourself and being yourself were as easy to do as to talk about, there wouldn't be nearly so many people walking around in borrowed postures, spouting secondhand ideas, trying desperately to fit in rather than to stand out.”- Warren G. Be ...

  9. Quality Assurance Training Deadline for OHIO STATE FAIR

    https://hardin.osu.edu/events/quality-assurance-training-deadline-ohio-state-fair

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  10. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

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