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  1. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    Join us at the virtual Food Service Conference that will assist with an action plan for the 2021-2022 school year. This virtual Zoom webinar conference will assist food service directors and staff with an action plan for the upcoming school year. Registra ...

  2. Virtual Food Service Conference

    https://mahoning.osu.edu/events/virtual-food-service-conference

    Join us at the virtual Food Service Conference that will assist with an action plan for the 2021-2022 school year. This virtual Zoom webinar conference will assist food service directors and staff with an action plan for the upcoming school year. Registra ...

  3. Lunch & Learn Food Preservation Class

    https://mahoning.osu.edu/events/lunch-learn-food-preservation-class-0

    Lunch & Learn Food Preservation Classes Join us to learn food preservation at these virtual free sessions.          June 23            12 to 1pm              Jams & Jellies          June 30            12 to 1pm              Freezing          Regis ...

  4. Lunch & Learn Food Preservation Class

    https://mahoning.osu.edu/events/lunch-learn-food-preservation-class

    Lunch & Learn Food Preservation Classes Join us to learn food preservation at these virtual free sessions.          June 23            12 to 1pm              Jams & Jellies          June 30            12 to 1pm              Freezing          Regis ...

  5. Pesticide & Fertilizer REcertification Field Day

    https://fairfield.osu.edu/events/pesticide-fertilizer-recertification-field-day

    Due to complications resulting from the pandemic, several have yet to complete the requirements for Private Pesticide and/or Fertilizer REcertifcation. You may also recall the original deadline was delayed until June 30. With that date quickly approaching ...

  6. Pesticide & Fertilizer REcertification Field Day is June 15th

    https://fairfield.osu.edu/news/pesticide-fertilizer-recertification-field-day-june-15th

    Due to complications resulting from the pandemic, several have yet to complete the requirements for Private Pesticide and/or Fertilizer REcertifcation. You may also recall the original deadline was delayed until June 30. With that date quickly approaching ...

  7. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    Mr. Jason Hartschuh, Extension Educator, Crawford County, Agriculture and Natural Resources, Ohio State University Extension, and Dr. Aaron Wilson, Climate Research Specialist, Ohio State University Extension Heat stress can lead to major challenges for l ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Student, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for March and April were at $16.18/cwt and $17.20/cwt, respectively. Class III closed at $17.67/cwt in March, w ...

  9. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

    Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences The Ohio State University The North American Intercollegiate Dairy Challenge (NAIDC) program began in 2002 (https://www.dairychallenge.org/) and the first regio ...

  10. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences The Ohio State University The Dairy Science Hall of Service was initiated in 1952 to recognize worthy men and women who have made a substantial and noteworthy c ...

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