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Search results
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Dr. Gilson Martins
https://hcs.osu.edu/our-people/dr-gilson-martins
Dr. Gilson Martins Visiting Scholar martins.50@osu.edu 225A Howlett Hall 2001 Fyffe Court PhD Marketing and Markets for Sustainability- Albert-Ludwigs University, Germany (2009) MS Forest Sciences – Federal University of Paraná, Brazil (2003) BS Forestry- ...
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Master Gardener Volunteers Plant Sale
https://greene.osu.edu/events/master-gardener-plant-sale
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Get Involved
https://fst.osu.edu/undergraduate/get-involved
There are a number of resources and programs available for students to make the most of their time at Ohio State. Students in our department are presented with opportunities to conduct research on multiple levels, mentor other students, develop profession ...
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Master Gardener Volunteers Annual Plant Sale
https://greene.osu.edu/news/master-gardener-volunteers-annual-plant-sale
Stop by Saturday morning, May 28th from 9am to noon to help support the MGV Program! ...
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Student Clubs
https://fst.osu.edu/undergraduate/student-clubs
Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...
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4-H Camp Sign Up
https://hardin.osu.edu/events/4-h-camp-sign-3
4-H Camp Information Letter ...
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4-H Camp Sign Up
https://hardin.osu.edu/news/4-h-camp-sign-0
Online registration to attend Hardin County 4-H Camp will open on SATURDAY, JUNE 18, at 12:00 NOON. 4-H camp will be held at Camp Ohio July 22-25. 2022 4-H Camp Information Letter ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Broiler/Market Chicken Orders Due June 3rd
https://hardin.osu.edu/news/broilersmarket-chicken-orders-due-june-3rd
All 4-H and FFA members carrying Market Chicken Projects- ORDER FORM DUE DATE: JUNE 3, 2022 DELIVERY DATE: JULY 13, 2022 Broiler Chick Order Form ...
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Lettuce Cook: Let's Start Cooking Program
https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program
Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...