Search results
Search results
-
Fall Color Change in Ohio
https://ohioline.osu.edu/factsheet/anr-0145
...
-
The Problems with Baking in Canning Jars!
https://hamilton.osu.edu/news/problems-baking-canning-jars
While they may look like easy gifts to give for the holidays, you don't want to give the gift of foodborne illness! Bread or cakes baked in canning jars, then applying the lid, can create a low-oxygen environment. This, combined with baked goods high ...
-
Shiitake Mushroom Production: Troubleshooting
https://ohioline.osu.edu/factsheet/f-0105
...
-
Ohio Phosphorus (P) Use by Crop Reporting District
https://ohioline.osu.edu/factsheet/anr-0144
...
-
Appointment Only Office Hours
https://hamilton.osu.edu/events/appointment-only-office-hours
Our office is open by appointment only on Wednesday, 11/22/23. Happy Thanksgiving! ...
-
Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production
https://ohioline.osu.edu/factsheet/f-0039
...
-
Thanksgiving Holiday- Office Closed
https://hamilton.osu.edu/events/thanksgiving-holiday-office-closed
We are closed on Thursday, 11/23, and Friday, 11/24, to observe the Thanksgiving holiday. ...
-
ServSafe Level II Manager Training
https://champaign.osu.edu/events/servsafe-level-ii-manager-training
What is ServSafe™ Managers? (Level 2) ServSafe™ Managers has become the industry standard in food safety training and is accepted in almost all United States jurisdictions that require employee certification. The 16-hour ServSafe™ Managers program provide ...
-
FCS Food Wellness & Nutrition
https://champaign.osu.edu/events/food-wellness-nutrition
...
-
Spotted Lanternfly Update- Spotting Egg Masses
https://hamilton.osu.edu/news/spotted-lanternfly-update-spotting-egg-masses
As spotted lanternfly (SLF) adult activity winds down for the 2023 season, the Ohio Department of Agriculture (ODA) has updated the Ohio SLF quarantine. As we transition to looking for egg masses, know that they can easily blend into their surroundings. ...