Search results
Search results
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Student Resources
https://aede.osu.edu/undergraduate/academic-advising/student-resources
Prospective and current students with questions about undergraduate studies in our department can contact the appropriate academic advisor. Below are links to forms, information and policies organized by topic area that current students will find helpful. ...
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June 2022 4-H Newsletter
https://holmes.osu.edu/news/june-2022-4-h-newsletter
Click to read the June 2022 Holmes County 4-H Newsletter ...
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Community Development Professionals at the 2022 NACDEP Conference
https://comdev.osu.edu/news/community-development-professionals-2022-nacdep-conference
Ohio State University Extension Community Development professionals joined colleagues from across the country to renew friendships and reacquaint with old friends at the 2022 NACDEP Conference in Indianapolis, Indiana. Many of our CD colleagues gave prese ...
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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Manjunath Manubolu
https://fst.osu.edu/our-people/manjunath-manubolu
Manjunath Manubolu Nutrient & Phytochemical Analytic Shared Resource (NPASR) manubolu.1@osu.edu https://u.osu.edu/npasr/ 614-292-4069 260 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Workin ...
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Ukraine: The breadbasket of Europe
https://aede.osu.edu/news/ukraine-breadbasket-europe
By Ian Sheldon, professor and Andersons chair of agricultural marketing, trade and policy. After Russia launched its invasion of Ukraine on February 24, 2022, international agencies such as the Food and Agriculture Organization (FAO) of the United Nati ...
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Ohio Certified Volunteer Naturalist Course
https://seneca.osu.edu/news/ohio-certified-volunteer-naturalist-course
Apply for the Ohio Certified Volunteer Naturalist Course by Friday, August 5th. Contact Sr. Shirley Shafranek, Franciscan Earth Literacy Center, at 419-448-7485 or sshafranek@FELCtiffin.org for registration and more information. You can also visit ocvn.os ...
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“Sustainable Agricultural Production, Income and Eco-Labeling: What Can Be Learned from a Modern Ricardian Approach?”
Analysis of eco-labeling and trade using a Ricardian approach- in collaboration with Kari Heerman (USTR). Ian Sheldon Journal article Wednesday, June 1, 2022 AEPP13279_revise.pdf Andersons Program in International Trade ...
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GENERAL
https://fst.osu.edu/courses/fdscte-gen-0
FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...
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SPECIAL
https://fst.osu.edu/courses/fdscte-spl-0
FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...