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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...

  2. The Night Devoted to Recognizing our "Stars" of 4-H

    https://wayne.osu.edu/news/night-devoted-recognizing-our-stars-4-h

    The 2022 4-H Recognition Banquet recognizes the hard work the 4-H exhibitors did throughout the year! ...

  3. Rein In Holiday Expectations:Try Out The Labor of Love

    https://wayne.osu.edu/news/rein-holiday-expectationstry-out-labor-love

    This time of year, many of us get overwhelmed and some of those feelings may be because we are aiming to meet the expectations of others...So, ask yourself and your family, what parts of the celebrations are most meaningful, where can I focus my efforts a ...

  4. Frank Becker Hired As New ANR Educator for Wayne County

    https://wayne.osu.edu/news/frank-becker-hired-new-anr-educator-wayne-county

    Before Frank Becker opened a textbook, he had learned firsthand the environmentally sensitive practices farmers could use to control pests in their crops. He tagged along with his dad, Ron, to grower meetings and crop walks, then his formal education led ...

  5. COVID-19 and Deer Hunting Pathogen Safety

    https://wayne.osu.edu/news/covid-19-and-deer-hunting-pathogen-safety

    Fact Sheet originally published on OhioLine,  https://ohioline.osu.edu/factsheet/1027   COVID-19 and Deer Hunting Pathogen Safety Scott P. Kenney, PhD, Assistant Professor, Center for Food Animal Health, Departments of Animal Sciences and Veterinary Preve ...

  6. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    ...

  7. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  8. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    ...

  9. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  10. Dr. Mark Sulc Retires

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-40/dr-mark-sulc-retires

    Dr. Mark Sulc, Professor and Extension State Specialist for Forage Production, retired from Ohio State University at the end of October 2022 after 30 years of service. Mark was an active member of OSU Extension’s Agronomic Crops Team. Over his career, Mar ...

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