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  1. Group Studies

    https://fst.osu.edu/courses/fdscte-7194

    FDSCTE 7194 Selected topics in food science. Prereq: Permission of instructor. Repeatable to a maximum of 9 cr hrs or 3 completions. Graduate 1.0 FDSCTE 7194 SP22.pdf Spring 2022 Dr. V.M. (Bala) Balasubramaniam Distance Learning Columbus FST Graduate Prog ...

  2. JL’s made 14 tie blankets to donate to Job and Family Services Foster Care Program

    https://coshocton.osu.edu/news/jl%E2%80%99s-made-14-tie-blankets-donate-job-and-family-services-foster-care-program

    The Junior Leadership 4-H Club met on Monday, November 8 th at the County Services Building. A business meeting was held to discuss donating to the Christmas Castle and the upcoming trip to Snow Trails. The remainder of the meeting the JL’s made 14 tie bl ...

  3. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    FDSCTE 7560 This course provides students with a critical overview of the science behind perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course will describe a theoretical foundation to sensory measuremen ...

  4. Join 4-H

    https://allen.osu.edu/news/join-4-h

    Are you interested in joining Allen County 4-H? Our deadline for 4-H enrollement in April 15, 2022. Eligibility for participation in 4-H projects and competitive events begins when a child is age 8 and in the 3rd grade. Any youth age 9 or above is eligibl ...

  5. We're Hiring!

    https://holmes.osu.edu/news/were-hiring

    4-H Youth Development Program Assistant 40 hours/week Collaborate with the Holmes County team to implement school enrichment and after school programs.  Standardized STEAM curriculum will be supplied. Individual chosen will also assist in facilitating/tea ...

  6. Food Safety & Food Protection Training

    https://morrow.osu.edu/program-areas/family-and-consumer-sciences/food-safety-servsafe-training

               Food Protection Manager Certification The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certi ...

  7. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam for being appointed to the USDA NAREEE Advisory Board. The NAREEE Advisory Board provides feedback to the Secretary of Agriculture, to USDA’s Research, Education, and Economics (REE) mission area, and ...

  8. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    FST Professor Dr. Bala Balasubramaniam has been appointed to the USDA NAREEE Advisory Board. The NAREEE Advisory Board provides feedback to the Secretary of Agriculture, to USDA’s Research, Education, and Economics (REE) mission area, and to land-grant co ...

  9. Dining With Diabetes: Take Charge for the Holidays!

    https://morrow.osu.edu/news/dining-diabetes-take-charge-holidays

    This is a free Webinar that you do not want to miss!  Register today at the link below.  Register to participate in this free webinar at https://go.osu.edu/diabetes-holidays-2021-morrow Contact OSUE-Morrow County at 419-947-1070 for assistance in register ...

  10. Live Healthy Live Well...Play Your Way Through the Holidays!

    https://morrow.osu.edu/news/live-healthy-live-wellplay-your-way-through-holidays

    Sign up for the Play Your Way Challenge at:  go.osu.edu/LHLWMorrow ...

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