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Search results

  1. Ran Tao

    https://fst.osu.edu/our-people/ran-tao

    Ran Tao Sensory Program Assistant tao.612@osu.edu- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Pruning School

    https://southcenters.osu.edu/horticulture/pruning-school

    Download PDF copies of pruning presentations: Apple Tree Pruning Peach Tree Pruning Grapevine Pruning Raspberry Pruning Pruning Demonstration Videos     ...

  3. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    ePLUS represents an Ohio State University program dedicated to advancing production agriculture and wise use of natural resources through on-location research. This program utilizes modern technologies and information to conduct applied, cooperative resea ...

  4. Dining with Diabetes

    https://coshocton.osu.edu/events/dining-diabetes-6

    Second and third classes of series at this location ...

  5. Canning Basics

    https://coshocton.osu.edu/events/canning-basics-0

    Learn the basics of boiling water bath canning and pressure canning.  ...

  6. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    Learn the basics of freeze drying. We'll talk about equipment, logistics, and taste some freeze dried foods. ...

  7. We're Hiring an Agriculture and Natural Resources Educator!

    https://coshocton.osu.edu/news/were-hiring-agriculture-and-natural-resources-educator

    The primary role of the ANR Extension educator in Coshocton County is to provide agriculture and natural resources stakeholders with research-backed information that will better their livelihoods. This includes, but is not limited to: • Planning and deliv ...

  8. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Congratulations to Dr. Christopher Simons who been selected for the 2023-2024 CFAES Distinguished Junior Faculty Research Award. He will be recognized during the CFAES Awards held in conjunction with the State of the College on April 5 th. Congratulations ...

  9. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    Drs. Alex Fonseca-Martinez,  Samantha Locke and Gregory Habing, Department of Veterinary Preventive Medicine, The Ohio State University ...

  10. Selling Cottage Foods

    https://coshocton.osu.edu/events/selling-cottage-foods

    A class for anyone interested in selling foods they make in their home. Please call our office to register for this free class at 740-622-2265 or email Emily Marrison at marrison.12@osu.edu.  ...

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