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  1. Allen Auglaize Hardin PAS Showbill

    https://allen.osu.edu/news/allen-auglaize-hardin-pas-showbill

    The Allen Augliaze Hardin PAS show will be held at the Allen Co Fairgrounds on Saturday, June 10th. CLICK HERE for the Showbill. ...

  2. Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-3

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  3. Fall Foliage and Farm Tour

    https://coshocton.osu.edu/events/fall-foliage-and-farm-tour-2

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  4. Buyers Breakfast

    https://coshocton.osu.edu/events/buyers-breakfast-1

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  5. Nature and YOU: How Nature Impacts Your Wellbeing

    https://fcs.osu.edu/events/nature-and-you-how-nature-impacts-your-wellbeing

    Nature is something that almost everyone enjoys. Please join OSU Extension educators and nature enthusiasts Shari Gallup and Laura Stanton to learn about the amazing benefits between nature and your wellbeing. This exciting webinar will be held Thursday, ...

  6. Rabbit Clinic

    https://coshocton.osu.edu/events/rabbit-clinic-2

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  7. JCEP Award Recipients

    https://fcs.osu.edu/news/jcep-award-recipients

    The Ohio  Joint Council of Extension Professionals  (JCEP) Scholarships, Grants, and Awards Committee recently awarded Professional Development Scholarship Awards to its members in the following categories: First Time Scholarship Recipients, Round 1 Grant ...

  8. Special Interest Evaluations sign-up times are available

    https://coshocton.osu.edu/news/special-interest-evaluations-sign-times-are-available

    Special Interest Evaluation times are now available to sign-up- You will need to sign up for each individual project separately (complete a survey for each project)    - Project Evaluation will be on July 11 at the Roscoe United Methodist Church, 475 High ...

  9. Coshocton County Extension Highlight April 2023

    https://coshocton.osu.edu/news/coshocton-county-extension-highlight-april-2023

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  10. April 11, 2023- Top 5 Considerations for Preserving Food

    https://fcs.osu.edu/programs/healthy-people/food-preservation/april-11-2023-top-5-considerations-preserving-food

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