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  1. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...

  2. Winter Bird Feeding

    https://fairfield.osu.edu/events/winter-bird-feeding

    Learn about winter bird feeding with Carrie Brown, Extension Educator, Agriculture and Natural Resources, and Tommy Springer, Education/Wildlife Specialist, Fairfield Soil and Water Conservation District.  ...

  3. Fertilizer REcertification

    https://fairfield.osu.edu/events/fertilize-recertification

    This will be the first of two sessions of Fertilizer REcertification that will be offered in Fairfield County this year. A class fee of $10 will be charged for this fertilizer session. This one hour session will be follow immediately after a Pesticide REc ...

  4. Shared Harvest Food Distribution

    https://darke.osu.edu/news/shared-harvest-food-distribution-0

    * * * Shared Harvest, New Location, New Time * * * GREENVILLE, OH-- Shared Harvest Foodbank, in partnership with OSU Extension, Darke County, and Darke County United Way, will host their fifth “drive-thru” food distribution at Radiant Lighthouse, Wednesda ...

  5. Office Closed

    https://fairfield.osu.edu/events/office-closed-9

    The OSU Extension-Fairfield County office will be closed December 27-30, 2022, in observation an academic recess.  ...

  6. Office Closed

    https://fairfield.osu.edu/events/office-closed-8

    The OSU Extension-Fairfield County office will be closed on Monday, January 2, 2023, in observation of the New Year's holiday.  ...

  7. Office Closed

    https://fairfield.osu.edu/events/office-closed-7

    The OSU Extension office will be closed Monday, December 5- 7, 2022, to allow our staff to attend in-person training. ...

  8. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  9. Zhenhao (Leo) Guan

    https://southcenters.osu.edu/people/zhenhao-leo-guan

    Zhenhao (Leo) Guan Research Assistant II guan.418@osu.edu Soil and Bioenergy ...

  10. Physical Principles in Food Processes

    https://fst.osu.edu/courses/fdscte-3450-0

    FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...

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