Search results
Search results
-
Growing Backyard Mushrooms
https://fairfield.osu.edu/events/growing-backyard-mushrooms
Did you know that you can raise a crop of mushrooms in your backyard just like you can a vegetable garden? Join us to learn everything you need to know about growing mushrooms in your very own backyard. Participants will receive an introduction to outdoor ...
-
Name That Tree
https://fairfield.osu.edu/events/name-tree
Have a tree that you pass on a regular basis that you always wonder ‘what is that?’ Own a woodland and want to know exactly what trees you have? Then Name That Tree is the class for you! This one day workshop is designed to give participants in-depth trai ...
-
Martha Belury
https://fst.osu.edu/our-people/martha-belury
Martha Belury Professor and Interim Department Chair belury.1@osu.edu 110 Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
-
Belury named FST Interim Chair
https://fst.osu.edu/news/belury-named-fst-interim-chair
We are pleased to announce the appointment of Dr. Martha Belury as Interim Chair of the College of Food, Agricultural, and Environmental Sciences (CFAES) Department of Food Science and Technology effective July 1, 2022 to June 30, 2023. Dr. Belury earned ...
-
June 2022 Department Highlights
https://fst.osu.edu/june-2022-department-highlights
Congratulations to Dr. Rafael Jimenez-Flores who was named the 2022 recipient of the American Dairy Science Association Award of Honor. The ADSA Award of Honor was created to recognize unusually outstanding and consistent contributions to the welfare of t ...
-
Fair Entry is Open, Deadline July 5th
https://greene.osu.edu/news/fair-entry-open
Fair Entry is open for all 4-H and FFA Exhibitors need to register animals and reserve your animal and tack pens for the 2022 Greene County Fair. This includes dogs and horses. Deadline Tuesday, July 5th Livestock Fair Entry Directions: go.osu.e ...
-
The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
-
Christmas in July- Fairfield County 4-H Craft & Vendor Sale
https://fairfield.osu.edu/events/christmas-july-fairfield-county-4-h-craft-vendor-sale
The Fairfield County 4-H Advisory Committee will host a Craft and Vendor Show on Saturday, July 30st from 9:00am to 2:00pm to raise money for the county 4-H program. The show will be held at the Fairfield County Fairgrounds in the Ed Sands Building, 157 E ...
-
Dine to Donate- Chipotle
https://fairfield.osu.edu/events/dine-donate-chipotle
The Fairfield County 4-H Junior Leaders will be hosting a monthly dine to donate fundraiser to raise funds. July's April’s dine to donate will be a Chipotle fundraiser on Tuesday, July 12th from 4:00 – 8:00 p.m. at 1608 North Memorial Drive, Lancaste ...
-
Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-12
Are you planning to preserve summer produce? Join us for any or all of the following preserving programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, with Ohio State University Extension Fairfield County. ...