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  1. Late planting leads to wetter harvested grain

    https://cfaes.osu.edu/news/articles/late-planting-leads-wetter-harvested-grain

    their harvested corn and soybeans because both grains were planted several weeks late and had less time ... Food, Agricultural, and Environmental Sciences (CFAES). If grain stays in a dryer too long, fires can ... Agriculture report issued Dec. 2. Both are slightly behind the average harvesting pace over the last five ...

  2. Chow Line: Romaine lettuce alert affects Ohio, other states

    https://cfaes.osu.edu/news/articles/chow-line-romaine-lettuce-alert-affects-ohio-other-states

    Yuma, AZ agricultural region was implicated in an outbreak,” said Sanja Ilic, Food Safety State ... College of Food, Agricultural, and Environmental Sciences. “As a result, all Romaine lettuce was recalled ... water. Chow Line is a service of the College of Food, Agricultural, and Environmental Sciences and its ...

  3. Agricultural Fertilizer Training (3 Hour Certification Class)

    https://butler.osu.edu/events/agricultural-fertilizer-training-3-hour-certification-class

    & Commercial) who need the Agricultural Fertilizer Applicator Certification. RSVP by January 16, ... below. Agricultural Fertilizer Training Flyer ...

  4. News tips and events for the week of Dec 2

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-dec-2

    Piketon. The South Centers is part of The Ohio State University College of Food, Agricultural, and ... until March 15, 2020, to choose one of three government commodity programs: Agricultural Risk Coverage ... Extension and the U.S. Department of Agriculture’s Farm Service Agency are jointly hosting meetings across ...

  5. December 2019

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019

    Extension Agricultural Safety & Health Office. The goal is to provide seasonal safety news and ...

  6. Thoughtful Gifts for the Season

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/thoughtful-gifts-season

    Dee Jepsen – Agricultural State Safety and Health Leader Safety is important year-round – giving ... about the OSU Agricultural Safety and Health Program visit https://agsafety.osu.edu/ for contact Dee ...

  7. Chow Line: How long is too long for holiday leftovers?

    https://cfaes.osu.edu/news/articles/chow-line-how-long-is-too-long-for-holiday-leftovers

    the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ... Sciences. For instance, the U.S. Department of Agriculture recommends storing cooked turkey no longer than ... inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria that causes ...

  8. Quality Assurance Test Out

    https://butler.osu.edu/events/quality-assurance-test-out-4

    You must RSVP to Kevin Harris by Thursday, January 23, 2020 at harris.2184@osu.edu or 513-887-6650.  The Make-Up date in case of inclement weather will be Monday, February 3, 2020 at 6:30 pm. ...

  9. The Silent Killer, Carbon Monoxide

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/silent-killer-carbon-monoxide

    Please visit https://agsafety.osu.edu/ for information about the OSU Agricultural Safety and Health ...

  10. Ohio State University Extension Small Farm Program announces the 2020 Ohio New and Small Farm Colleges

    https://agnr.osu.edu/news/ohio-state-university-extension-small-farm-program-announces-2020-ohio-new-and-small-farm

    agricultural or horticultural enterprise but you just aren’t sure what is required, from an equipment, labor, ... agricultural literacy among small farm landowners not actively involved in agricultural production.   Many ... participants will receive a notebook (per each $150 registration) of all resource materials, a soil test ...

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