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  1. Sheep

    https://wayne.osu.edu/sheep

    Agricultural Society (Senior Fair Board) Our 2021 Sheep Committee is made up of the following individuals: Russ ...

  2. Beef

    https://wayne.osu.edu/beef

    authority of OSU Extension and the Wayne County Agricultural Society (Senior Fair Board) Our 2021 Beef ...

  3. Honda Supports Wayne County 4-H

    https://wayne.osu.edu/news/honda-supports-wayne-county-4-h

    such as acting, art, astronomy, babysitting, bicycling, career exploration, electricity, gardening ...

  4. Dairy

    https://wayne.osu.edu/dairy

    Extension and the Wayne County Agricultural Society (Senior Fair Board) Our 2021 Dairy Committee is made up of ...

  5. Dogs

    https://wayne.osu.edu/dogs

    Extension and the Wayne County Agricultural Society (Senior Fair Board) Our 2021 Dog Committee is made up of the ...

  6. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/news/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented-ram

    Wooster’s Ram Khadka, advised by Distinguished Professor of Food, Agricultural, and Environmental Sciences ... initiative.  Khadka plans to resume his work at the Nepal Agricultural Research Council (NARC). Dissertation ...

  7. ATI Dairy Judging Solicitation

    https://advancement.cfaes.ohio-state.edu/email/ati-dairy-judging-solicitation

    text-decoration: none;"> DELETE THIS Gray bar, white mastheadCollege of Food, Agricultural, and ...

  8. CFAES Alumni Society Board of Directors

    https://advancement.cfaes.ohio-state.edu/alumni/cfaes-alumni-society-board-directors

    The College of Food, Agricultural, and Environmental Sciences Alumni Board represents the voice of ... Central Ohio Representative BS '11 Departmental Representatives Ellen Zimmerman Agricultural ... Communication, Education, and Leadership Representative BS '14 Nathaniel Kramer Agricultural, Environmental, ...

  9. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...

  10. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    grasses, legumes, or small grains. The forage is mowed like you would for dry hay, but curing time is less ... bales that are too dry, or less than 40% moisture, the bale will be less dense than wetter bales and ... only about 25%. You can test the baleage for safety prior to feeding. A pH test to measure the acidity ...

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