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  1. Sue Hogan: National Excellence in Urban 4-H Programming Award Winner

    https://franklin.osu.edu/news/sue-hogan-national-excellence-urban-4-h-programming-award-winner

    urban youth in experiential gardening experiences over the summer, as well as helping them to become ... Urban 4-H Programming award. The award is presented by National Association of Extension 4-H Agents. Sue ... was awarded the honor for her work with In the Garden 4-H SPIN Club. The club is designed to engage ...

  2. Agricultural Hall of Fame Nominations Sought

    https://fulton.osu.edu/news/agricultural-hall-fame-nominations-sought-0

    Nominations are currently being sought for the 2020 Fulton County Agricultural Hall of Fame Award. ... Because the agricultural industry plays an important part in the lifestyle and economy of Fulton County ... the Agricultural Hall of Fame was organized in 1983.  Being inducted into the Hall of Fame is the ...

  3. Agricultural exports doing relatively well

    https://aede.osu.edu/news/agricultural-exports-doing-relatively-well

    Though the COVID-19 pandemic has cut demand for many U.S. products, agricultural exports are ... holding up well, according to a new analysis by an agricultural economist with The Ohio State University.  ... The reason?  “We all have to eat,” said Ian Sheldon, a professor in the College of Food, Agricultural ...

  4. Autumn 2020

    https://aede.osu.edu/about-us/autumn-2020

    The Council for Agricultural Science and Technology (CAST) and the Agricultural & Applied ... and Agricultural Markets.  This publication contains insights from 29 experts and is now  available ...

  5. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Food Preservation- The Ohio State University College of Food, Agricultural, and Environmental ... Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- ... committee for the Center. Food Safety and Storage- The Ohio State University College of Food, Agricultural ...

  6. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    dietary guidelines     understanding the Nutrition Facts food label     using the USDA Choose MyPlate ...

  7. Resources for Prospective Students @ Ohio State ATI

    https://ati.osu.edu/futurestudents/resources-for-prospective-students-ohio-state-ati

    330-287-1306  Fees and Deposits: 330-287-1264  Financial Aid: 330-287-1214  Grace L. Drake Agricultural ...

  8. Webinar- The Grit Factor: Building Courage, Resilience, and Leadership 

    https://ati.osu.edu/newsletter/wednesday-wire/june-19-2020/webinar-the-grit-factor-building-courage-resilience-and

    how to develop it, and lessons learned from the remarkable experiences of those who have had to lead ...    • How grit can help you lead through change and with authenticity and passion     • Inspiring ... resistance and leading in extremely challenging conditions         Join Shannon Huffman Polson and HBR on ...

  9. The Rationality of USDA Forecasts under Multivariate Asymmetric Loss

    https://aede.osu.edu/about-us/publications/rationality-usda-forecasts-under-multivariate-asymmetric-loss

    Asymmetric Loss.” American Journal of Agricultural Economics, revised and resubmitted. Siddhartha Bora Ani ...

  10. Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    Pressure canner lid testing will be offered on June 30 from 1pm- 3pm by appointment only. Please ...

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