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  1. Research

    https://producesafety.osu.edu/research

    Program to Assist Fresh Produce Growers with Meeting Food Safety Requirements Fresh produce is the leading ... ensure that their produce is safe. Understanding regulatory requirements, awareness of safe agricultural ... FSMA equivalence. Team Leads: Melanie Ivey, Ph.D., OSU Plant Pathology (Principal Co-Investigator) ...

  2. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    Manure” (https://ag.umass.edu/crops-dairy-livestock-equine/fact-sheets/sampling-dairy-manure) that ... information on sampling procedures, sending a sample for analysis, lab test results, and use/interpretation of ...

  3. What Are Your Bedding Options- is $100/ton Straw an Option?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/what-are-your-bedding-options-100ton-straw-option

    of residue is produced per 40 bushels of corn or 30 bushels of soybeans. This leads to about ... cobs, leaves, and a few stalks that come out of the combine. This leads to low tonnage yields and more ... leading to decreased feed efficiency. Most organic materials can be used for bedding, including kiln-dried ...

  4. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    decreases body temperature of the animal but leads to significantly higher milk production during the ... lactating animals, heat stress can also lead to decreased DMI (Tao and Dahl, 2013). In addition, cows that ...

  5. Making High Quality Baleage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/making-high-quality-baleage

    Mr. Jason Hartschuh, Extension Educator for Agriculture and Natural Resources, Crawford County, ... aren’t uniform, there is oxygen captured between bales, often leading to spoilage within the tube of ... under trees. These areas often attract rodents, lead to plastic damage, or have sticks that fall and ...

  6. Resources

    https://producesafety.osu.edu/resources-0

    Harmonized GAP Standard (v.1.0) Hydroponic Tower Gardening 4 Steps to Food Safety Infographic Hydroponic ... Tower Gardening Food Safety Hazards Infographic Hydroponic Tower Gardening Temperature Danger Zone ... Infographic Infographics Food Safety and Produce: The Facts Infographic (English) Food Safety and Produce: The ...

  7. PSA (Produce Safety Alliance) Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-grower-training-course

    Amendments Wildlife, Domesticated Animals, and Land Use Agricultural Water (Part I: Production Water; Part ...

  8. Preventing Foodborne Illness on the Farm

    https://producesafety.osu.edu/news/preventing-foodborne-illness-farm

    Agricultural, and Environmental Sciences (CFAES), can answer questions about how transmission of bacteria and ... the outreach arm of CFAES, hosts workshops on good agricultural practices, or GAPs, to teach farmers ...

  9. Feeding and Nutrition

    https://dairy.osu.edu/resources/feeding-and-nutrition

    Composition Table (2016) Ohio AgriBusiness Association Ohio Department of Agriculture- Plant Industry Division ... National Forage Testing Association Nutrient Requirements of Dairy Cattle, NRC, 2001 U.S. Grains Council ... Water Mineral Intake with DCAD (MS Excel File) Water Testing Where to Have Your Water Tested Other Feed ...

  10. GAPs Training-Shiloh, Richland County, OH

    https://producesafety.osu.edu/events/gaps-training-shiloh-richland-county-oh

    An educational course that covers good agricultural practices or GAPs, which helps reduce the risk ...

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