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  1. 2020 Master Gardener Volunteer Program

    https://lucas.osu.edu/events/2020-master-gardener-volunteer-program

    The initial training of classes for the 2020 Master Gardener Program will be held on Tuesdays in ...

  2. Plans Underway for the 2020 Master Gardener Volunteer Pogram

    https://lucas.osu.edu/news/plans-underway-2020-master-gardener-volunteer-pogram

    Plans are underway for the 2020 Master Gardener Volunteer Program. An application is available ...

  3. Open Burn Laws for Ohio

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/open-burn-laws-ohio

    Dee Jepsen – State Agricultural Safety & Health Leader October and November are two months in ... Agricultural products, such as wastes and plant matter from tree trimmings, stumps, brush, weeds, leaves, ... particulates are suspended in the smoke that could lead to health disorders. Open fire burning has been linked ...

  4. Announcements

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/announcements

    CHECK OUT AG SAFETY AT THE 2014 FARM SCIENCE REVIEW!  The OSU Agricultural Safety and Health ... Look for us at the following locations:   Agricultural Safety- OSU Central, on the east side of Kottman ... Great Plains Center for Agricultural Health.   Ohio AgrAbility: A Focus on Livestock- OSU Central, on ...

  5. October 2019

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019

    Extension Agricultural Safety & Health Office. The goal is to provide seasonal safety news and ...

  6. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    International Programs in Agriculture and the Food Industries Center has been selected to host the Cochran ...

  7. Respiratory Protection Program

    https://agsafety.osu.edu/programs/cfaes-osha/respiratory-protection-program

      Potential agricultural xxposures to the lungs include:   Hydrogen sulfide: Results from the bacterial ... breakdown of organic matter in the absence of oxygen. Agricultural exposure can come from partial or full ... have a yellowish or reddish tint.   Organic dusts: Found in all agricultural environments. Organic ...

  8. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ...

  9. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    a Zeiss Observer.  The Food Industries Center, with lead instructor Dr. Valente Alvarez, conducted two ...

  10. Ohio Celebrates Local Foods Week

    https://lucas.osu.edu/news/ohio-celebrates-local-foods-week

    a community garden in the neighborhood, an urban farm, a CSA (community support agriculture) farm, or a more ... What excites me in the summer, is a quick trip out to the garden to harvest a fresh tomato or two. ... local economy. Agriculture is Ohio’s number one industry contributing jobs for one in seven Ohioans, and ...

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