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  1. Winter 2020 Project Green Teacher Graduates

    https://franklin.osu.edu/news/winter-2020-project-green-teacher-graduates

    nearly 160 plus teachers and others interested in school gardening have completed the series. The series ... is open to educators and others interested in learning how to garden with children in school, ...

  2. COVID-19 Response: Stay Connected

    https://ohio4h.org/intranet/4-h-staff/covid-19-response-stay-connected

    of Agriculture, Health and Natural Resources Links to virtual field trips, STEM activities and more ... Kirk & Hannah- Topic: COVID-19  - March 11, 2020   OTHER COVID-19 Fact Sheet for Youth Health and ...

  3. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    State University, Wooster The equation used by many feed testing labs to estimate net energy for ... commercial feed testing labs did not measure starch, but it is now a routine assay. One improvement we are ...

  4. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    professor in The Ohio State University's Department of Agricultural, Environmental, and Development ... substantially across the globe, with medium price scenarios leading to 500 million to 700 million new hectares ...

  5. Calendar of Events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/march-2020/calendar-events

    anderson.3157@osu.edu. April 8 at 6 p.m. – Busy People Can Garden Too (Webinar)  – Join Agriculture and Natural Resources ... Educator Amanda Douridas to hear her tips on how she's evolved her vegetable gardening over the years ...

  6. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    either some type of hand grab, twist, or squeeze test or the use of some instrument/tool. By far, the ... most common method of determining forage moisture content is some variation of the hand test ... https://www.progressiveforage.com/forage-production/equipment/windrow-moisture-testing-made-easy). Sensors on balers and harvesting equipment begin to lose accuracy and reliability as forage ...

  7. Using Mindfulness Practices During COVID-19 Pandemic

    https://fairfield.osu.edu/news/using-mindfulness-practices-during-covid-19-pandemic

    and follow on Facebook, fcs.osu.edu/programs/nutrition/live-healthy-live-well OSU Extension Fact ...

  8. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    motor; high amp draw wastes electricity and can lead to premature motor failure. This can be caused by ...

  9. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    University Food Waste Collaborative 2:35 Reduce Food Waste, Save Money: Testing a Novel Intervention to ... intervention to reduce household food waste in London, Ontario. 2:50 Food Waste Reduction: A Test of Three ... Dept. of Agricultural Economics & Rural Sociology, Penn State. Organizer Synopsis: The authors’ ...

  10. COVID-19 Fact Sheet for Your Health and the Health of Others

    https://fairfield.osu.edu/news/covid-19-fact-sheet-your-health-and-health-others

    you should take, and when you should call your doctor, see this fact sheet from Ohio State University ... Extension: COVID-19 Fact Sheet for Your Health and the Health of Others- PDF COVID-19 Fact Sheet for Your ...

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