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  1. Leadership and Development for OSU Extension Professionals

    https://leadershipcenter.osu.edu/news/leadership-and-development-osu-extension-professionals

    includes faculty and staff from the Department of Agricultural Communication, Education, and Leadership ...

  2. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    form biofilms within 48 hours. Currently, very few disinfectants have been tested to determine their ... a disinfectant has been tested against in the lab and found effective. Double check to make sure the ... products- like bleach- can lose strength over time. Test strips are available for most disinfectants to ...

  3. Current Dairy Industry Outlook and Dairy Margin Coverage Sign-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/current-dairy-industry-outlook-and-dairy-margin

    was 7 lb/hd head lower than January 2023, leading to a projected lower yearly production per cow. Milk ... demand for butter products lead to a 68 million pound import increase in January 2024 over January 2023. ...

  4. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    Dr. Carl Zulauf, Department of Agricultural, Environmental and Development Economics,  The Ohio ... State University and Dr. Gary Schnitkey, Department of Agricultural and Consumer Economics, University ... example, MacDonald, J. M., J. Law, and R. Mosheim, July 2020). The 2022 Census of Agriculture confirms ...

  5. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    test and that the variety is well suited to our region. The forage stand is a multiyear crop, so ... a must and will vary so plan accordingly and be sure to test your drop rate. Seeding Depth: Forages are ...

  6. Seasonal Vaccines

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/seasonal-vaccines

    (Influenza) Key Facts About Seasonal Flu Vaccine Media Resources for Flu Vaccines Handout (VIS) (PDF) Comic ...

  7. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... Specialist, Community Economics Jessica Burns- Educator, Agriculture and Natural Resources/Community ...

  8. As Needed

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed

    States [PDF] Rabies Testing [PDF] Tuberculosis (TB) General Information  [PDF] FAQ [PDF] Video CDC [PDF] ...

  9. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    respiratory disease and swollen joints can also be signs of Dublin infection. Diagnostic testing may be ...

  10. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Preservation Fact sheets  (web) +  [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ... [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer 1 [DOC] Sample ... pickling; Fermented foods Page 6-8 Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut ...

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