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The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...
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FST's Kowalcyk appointed chair of FDA Science Board
https://fst.osu.edu/news/fsts-kowalcyk-appointed-chair-fda-science-board
Prevention (CFI) at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... experience as she leads the Science Board in providing advice to the agency on many issues that are important ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
Agricultural Engineering 136 NewGen Smokehouse, pilot-scale design to replicate two-wide production scale ... microscope fitted with a camera Dynamic Mechanical Analyzer Universal Testing Machine (Instron) Ox-Tran 2/21 ... (Lunaire) Digital can double seam testing equipment Peterson Flavor Chemistry Laboratory The Flavor ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
Agricultural and Biological Engineering and is faculty co-lead for Healthy Air, Land, and Water with Ohio ... COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and Environmental Sciences ... Professors of Food, Agricultural, and Environmental Sciences. The honorific title, selected annually on ...
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FST Faculty Receive IFT Achievement Awards
https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards
(USAID) and United State Department of Agriculture (USDA). He has also formed collaborative partnerships ...
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Measurement of Food Perception and Liking
https://fst.osu.edu/courses/fdscte-5500
hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...
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Chocolate Science
https://fst.osu.edu/courses/fdscte-1110
agriculture and processing of cacao, components and nutritional benefits of chocolate, basic steps in the ... related to chocolate agriculture, production, and marketing. Undergraduate 1.0 FDSCTE 1110 SP21.pdf Autumn ...
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Food and Health Controversies in the 21st Century
https://fst.osu.edu/courses/fdscte-459702
a global look at food aid and trade of agricultural goods. GE cross-disciplinary seminar course. ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
Congratulations to the following students: Yumin Xu received 1st place in the Food, Agricultural and Environmental ... Sciences oral competition, and Jerish Joyner Janahar placed 2nd in the Food, Agricultural, and ...