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Seasonal Vaccines
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/seasonal-vaccines
(Influenza) Key Facts About Seasonal Flu Vaccine Media Resources for Flu Vaccines Handout (VIS) (PDF) Comic ...
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Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant
successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... Specialist, Community Economics Jessica Burns- Educator, Agriculture and Natural Resources/Community ...
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As Needed
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/needed
States [PDF] Rabies Testing [PDF] Tuberculosis (TB) General Information [PDF] FAQ [PDF] Video CDC [PDF] ...
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Food Preservation
https://fcs.osu.edu/intranet/fcs-professionals/food-preservation
Preservation Fact sheets (web) + [PDF] Canning problem solving questions [PDF ] Contacts Email Office Phone ... [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample Brochure [DOC] Sample Flyer 1 [DOC] Sample ... pickling; Fermented foods Page 6-8 Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut ...
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Million Hearts
https://fcs.osu.edu/news/million-hearts
cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ...
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OSU Extension Launches New Food Business Central Online Course
https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course
local agricultural products to make value-added foods? The new Food Business Central online course ... Department of Agriculture through the National Institute of Food and Agriculture to develop resources that ...
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FCS launches online relationship program to support Ohio couples
https://fcs.osu.edu/news/fcs-launches-online-relationship-program-support-ohio-couples
College of Food, Agricultural, and Environmental Sciences (CFAES), as a collaborative effort between the ...
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Agricultural Water
https://producesafety.osu.edu/agricultural%20water
AGRICULTURAL WATER The production of fruits and vegetables is water intensive. Water is used for ... cooling produce. Water used in agriculture is a potential source of foodborne pathogens. The FDA ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule. ...
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Sign up for assistance from a housing counselor survey dev
https://fcs.osu.edu/housing-counseling
* Yes No CAPTCHA This question is for testing whether or not you are a human visitor and to prevent ...
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Brian Raison, PhD
https://comdev.osu.edu/people/l-brian-raison-phd
Departments of Extension (80%) and Agricultural Communication, Education, and Leadership (ACEL) (20%), both ... housed in the College of Food, Agricultural, and Environmental Sciences. Here, I work as a field ... skill sets. My goal is to build capacity in these leaders so they can better reach, teach, and lead an ...