Site

Search results

  1. Ohio State Report Evaluates Options for Reducing Lake Erie’s Harmful Algal Blooms

    https://fabe.osu.edu/news/ohio-state-report-evaluates-options-reducing-lake-eries-harmful-algal-blooms

    evaluating the ability of agricultural management practices to reduce phosphorus causing harmful algal blooms ... lake comes from agricultural sources such as fertilizer runoff. To address this, researchers are ... evaluating what agricultural management practices have potential to reduce this phosphorus, while supporting ...

  2. Have your hay, and eat it, too

    https://agnr.osu.edu/news/have-your-hay-and-eat-it-too

    A nutritional deficiency could be sneaking into their herd during this record-breaking year in agriculture ... The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  The ... advises farmers and ranchers to get their hay nutritionally tested as a first step toward making sure ...

  3. South Centers scientist recognized for reaching commercialization milestone

    https://southcenters.osu.edu/south-centers-scientist-recognized-for-reaching-commercialization-milestone

    test kit that was affordable, and so convenient and simple to use that any landowner can use it to make ... informed decisions concerning soil health and the potential for agricultural productivity. “Farmers would ... developing the test kit. Fast forward to today and now an estimated 1,000 kits have been sold, and been ...

  4. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    are the Atlantic Giant variety, which are available at numerous garden centers and catalogs, according ... it all begins with superior genetics,” Estadt wrote in  Growing Giant Pumpkins in the Home Garden,  a ... new Ohioline fact sheet.  Ohioline is OSU Extension’s free online information resource and can be ...

  5. Advanced BioSystems Workshop Shows Path Ahead for Bioproducts

    https://fabe.osu.edu/news/advanced-biosystems-workshop-shows-path-ahead-bioproducts

    Department of Food, Agricultural and Biological Engineering and leads the  BioSystems Analysis Lab (BSAL)  at ... social impacts of the agricultural and biobased systems.”  Shah is an Associate Professor in the ... The Ohio State University. The mission of his lab is to improve the sustainability of agricultural and ...

  6. Processed Meats Product Show

    https://agnr.osu.edu/events/processed-meats-product-show

    available for tasting and judging. All products are inspected by the U.S. Department of Agriculture and are ...

  7. Foodpreneur School Day 2

    https://southcenters.osu.edu/events/foodpreneur-school-day-2

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, ...

  8. Foodpreneur School Day 1

    https://southcenters.osu.edu/events/foodpreneur-school-day-1

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, ...

  9. Foodpreneur School

    https://southcenters.osu.edu/events/foodpreneur-school-0

    The CFAES Center for Cooperatives, OSU Extension Direct Food & Agricultural Marketing Team, ...

  10. Pruning Workshop

    https://miami.osu.edu/events/pruning-workshop

    The OSU Extension Miami County Master Gardener Volunteers invite you to attend a course on late ... Winter/early Spring tree and shrub pruning. Hosted by Dan Poast, Master Gardener Volunteer and Certified ISA ...

Pages