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  1. COVID-19 Updates

    https://pested.osu.edu/COVID

    for agricultural fertilizer certificate holders to renew their license and get training has been ... pesticide exams resume? There is currently no date to resume testing. Online testing is not available.  ... form   Other Resources: Council for Agricultural Science and Technology Farm Bureau COVID Updates ...

  2. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    FOR AN OUTBREAK IN YOUR COMMUNITY COVID-19 FAQ FOR COMMUNITY GARDENS- STEPS FOR GARDEN MANAGERS AND ... GARDENERS CONSUMERS COVID-19 AND FOOD SAFETY- CONSUMER FAQS COVID-19 AND FOOD SAFETY- CONSUMER FAQS  (for ...

  3. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/alumni-news

    2014, PhD Agricultural Education 2017-   Beef production, taste testing at agriculture event Dr. Kirk ... Bureau’s Ag Day filled with Ohio’s leading legislators Frank Burkett III  BS Agricultural Mechanization ... to ‘chill pose’ Dr. Mary Battrell  BS Animal Science 1986-  Harker to lead American Association of ...

  4. Ways you can help during this time

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2020/ways-you-can-help-during-time

    Greatest Need Fund to help accelerate research on testing and treatments as well as assist in purchasing ...

  5. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    State University, Wooster The equation used by many feed testing labs to estimate net energy for ... commercial feed testing labs did not measure starch, but it is now a routine assay. One improvement we are ...

  6. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    professor in The Ohio State University's Department of Agricultural, Environmental, and Development ... substantially across the globe, with medium price scenarios leading to 500 million to 700 million new hectares ...

  7. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    either some type of hand grab, twist, or squeeze test or the use of some instrument/tool. By far, the ... most common method of determining forage moisture content is some variation of the hand test ... https://www.progressiveforage.com/forage-production/equipment/windrow-moisture-testing-made-easy). Sensors on balers and harvesting equipment begin to lose accuracy and reliability as forage ...

  8. Alumni in the News

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/alumni-news

    Dr. Brooke Beam  BSAGR Agricultural Communications 2012, MS Agricultural Education 2014, ... Agricultural Education 2017-  AGGRAD ANNOUNCES 30 UNDER 30 CLASS FOR 2020 Dr. William Hildebolt  BS Food ... & Technology 2014, MSTAPLEC Agricultural, Environmental & Development Economics: Applied ...

  9. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    motor; high amp draw wastes electricity and can lead to premature motor failure. This can be caused by ...

  10. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    University Food Waste Collaborative 2:35 Reduce Food Waste, Save Money: Testing a Novel Intervention to ... intervention to reduce household food waste in London, Ontario. 2:50 Food Waste Reduction: A Test of Three ... Dept. of Agricultural Economics & Rural Sociology, Penn State. Organizer Synopsis: The authors’ ...

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