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  1. Late Wheat Harvest and Grain Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/late-wheat-harvest-and-grain-quality-concerns

    converted and used up for germination, which leads to reduced test weights. Even before visual signs of ... late-season mold growth, mycotoxin accumulation, test weight reduction, and sprouting; all of which could ... https://agcrops.osu.edu/newsletter/corn-newsletter/18-2021/don%E2%80%99t-delay-wheat-harvest Test weight (grain weight per unit volume or grain density) is one of the grain quality traits ...

  2. Backyard Vegetable Gardening- Tomatoes: What's Eating Them Besides You?

    https://greene.osu.edu/news/backyard-vegetable-gardening-tomatoes-whats-eating-them-besides-you

    garden fresh tomatoes.  flyer ...

  3. Fungicide Efficacy for Control of Corn Diseases

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/fungicide-efficacy-control-corn-diseases

    private professionals who provide unbiased, research-based information to farmers and agricultural ... States. The CDWG determined efficacy ratings for each fungicide listed in the table below by field testing ... each fungicide product were determined by directly comparing products in field tests using a single ...

  4. Alternative Vegetative Cover Strategies can benefit both Landowners and Solar Developers

    https://comdev.osu.edu/news/alternative-vegetative-cover-strategies-can-benefit-both-landowners-and-solar-developers

    A new fact sheet, Forage as Vegetative Cover for Utility-Scale Solar in Ohio, ... over the project lifecycle. Specifically, the fact sheet summarizes common vegetative cover strategies ... Authors are: Christine Gelley, educator, agriculture and natural resources, OSU Extension-Noble County ...

  5. Stay Hydrated this Summer

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-hydrated-summer

    Dehydration can lead to several different health concerns. Minor dehydration can result in symptoms like ... Eating foods high in salt can cause your body to draw water from the cells, possibly leading to ... reached at 740-596-5212 or   homonai.3@osu.edu. This column is provided by the OSU Extension Agricultural ...

  6. Pre-harvest Sprouting and Falling Number

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/pre-harvest-sprouting-and-falling-number

    harvested. This could lead to pre-harvest sprouting and other grain quality issues. However, the extent to ... measures the thickness (viscosity) of the heated flour paste made from the grain being tested. Flour paste ...

  7. Rainy Weather and Wheat Straw Quality

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/rainy-weather-and-wheat-straw-quality

    addition to examining the straw for mold growth (pinkish color), get a sample tested for mycotoxins before ...

  8. Backyard Vegetable Gardening- Tomatoes: What's Eating Them Besides You?

    https://greene.osu.edu/events/backyard-vegetable-gardening-tomatoes-whats-eating-them-besides-you

    flyer ...

  9. To Spray or Not to Spray…Foliar Products at R3

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/spray-or-not-spray%E2%80%A6foliar-products-r3

    ://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/soybean-defoliation-it-takes-lot-really-matter). Over the past several years, we’ve tested ...

  10. Tar Spot Showing Early this Year: a Note on Diagnosis

    https://agcrops.osu.edu/newsletter/corn-newsletter/22-2021/tar-spot-showing-early-year-note-diagnosis

    I have so far only received one confirmed report of Tar Spot in the state, but the fact that the ...

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