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  1. Turning a weed into a profit-yielding crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop

    Alayna DeMartini COLUMBUS, Ohio—People who garden may know about pennycress.  It’s also called ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) just began ... protect their fields from erosion in fall and winter. And it could lead to extra money in spring when ...

  2. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    of people began to transition from “hunters and gatherers” to agriculturally based societies. During ... J I Rodale and the likes began delving into compost and initiated the work to popularize it with gardeners ... The Sustainable Agriculture Research and Education (S.A.R.E.) publication “Building Soils for Better ...

  3. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    collaborated with a co-worker and composed a fact sheet on freezing and canning venison (available on Ohioline ... deer and elk that look sick or test positive for chronic wasting disease. Some symptoms of chronic ...

  4. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    Department of Agriculture. These short-but-safe limits will also keep refrigerated foods from spoiling. ... The Ohio State University College of Food, Agricultural, and Environmental Sciences. “After four days ... be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ...

  5. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    penalties. Leading the board is Dorothy Pelanda, director of the Ohio Department of Agriculture. Members ... of agricultural administration and dean of the College of Food, Agricultural, and Environmental ... “Within the College of Food, Agricultural, and Environmental Sciences, we take our land-grant mission ...

  6. Keeping a lid on Ohio’s newest pest: the spotted lanternfly

    https://cfaes.osu.edu/news/articles/keeping-lid-ohio%E2%80%99s-newest-pest-the-spotted-lanternfly

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). Native to ... you see a spotted lanternfly or an egg mass, contact the Ohio Department of Agriculture’s Plant Pest ... Garden Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu ...

  7. Do's and Dont's for Getting Your Yard and Garden Ready for Winter

    https://wayne.osu.edu/news/dos-and-donts-getting-your-yard-and-garden-ready-winter

    outside. For those who spent a lot of time working around the yard and garden this summer, and many maybe ... branches. You may also find interest in working the soil in your flower beds and gardens before the ground ... yard, gardens, or flower beds that you have, there is always something that you can do now, to make next ...

  8. Helping meat workers get used to wearing masks

    https://cfaes.osu.edu/news/articles/helping-meat-workers-get-used-wearing-masks

    researchers with The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  ... wearing them,” said Joy Rumble, an assistant professor in CFAES and one of the lead researchers of the ... a compromised immune system, said Lyda Garcia, an assistant professor of meat science at CFAES, and another lead ...

  9. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/december-2020/who-world-cfaes-alumni-society-board

    The College of Food, Agricultural, and Environmental Sciences Alumni Society Board represents the ... Arizona. We had a great group of ambassadors, and we got to learn about agriculture in a drier climate. It ...

  10. EPN Webinar- November 10, 2020: Cooperating for Sustainable Development

    https://cfaes.osu.edu/news/events/epn-webinar-november-10-2020-cooperating-for-sustainable-development

    University.    Walt Bonham, founder, gardener, farmer, and chef, The Food Lab Mr. Bonham is an urban farmer, ... rural and urban communities. Co-ops are driven by member problem-solving and innovation. They build ... Cathann A. Kress, PhD, vice president for agricultural administration and dean of The Ohio State ...

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