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  1. MarketReady- Athens

    https://southcenters.osu.edu/events/marketready-athens

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ...

  2. MarketReady- Chillicothe

    https://southcenters.osu.edu/events/marketready-chillicothe

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ...

  3. MarketReady- Cincinnati

    https://southcenters.osu.edu/events/marketready-cincinnati

    Presented by The Ohio State University Direct Food & Agricultural Marketing Team, University ...

  4. Communication and Conflict

    https://leadershipcenter.osu.edu/events/communication-and-conflict-0

    strengthen your capacity to lead and accomplish change within your department or organization. More ... change process; and • Developing techniques & strategies to successfully manage and lead people ...

  5. Mission Possible: Positive Leadership

    https://leadershipcenter.osu.edu/events/mission-possible-positive-leadership-15

    test is to observe the way people react to you when you walk into a room. Are people happy to see you? ...

  6. Leadership Compass

    https://leadershipcenter.osu.edu/events/leadership-compass-2

    are; your talents, beliefs, and skills, you are better prepared to not only lead yourself, but others ...

  7. First Run Fridays

    https://leadershipcenter.osu.edu/events/first-run-fridays

    related to leadership in any setting. First Run Fridays also serves as a ‘pilot test’ of new workshop ... October 4          Bullying in the Workplace November 1        Leading from Wherever You Are December 6  ...

  8. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ...

  9. MarketReady

    https://southcenters.osu.edu/direct-marketing/events/marketready

    Agricultural Marketing Team, University of Kentucky, Minority Business Assistance Center, and Ohio Farm Bureau ...

  10. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    a Zeiss Observer.  The Food Industries Center, with lead instructor Dr. Valente Alvarez, conducted two ...

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