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  1. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    a complete picture of overall soil health. Farmers, gardeners, and landowners can use soil testing data to ... from, all of which offer a variety of soil and other valuable tests. This fact sheet lists labs in or ... 2022), Agricultural Laboratory Proficiency Program (ALP 2022), or Agricultural Laboratory Testing ...

  2. Agricultural Land Lost to Development

    https://aede.osu.edu/news/agricultural-land-lost-development

    The new 2022 Census of Agriculture data shows the number of farms in Ohio declined by 2.3% and in ... land in farms declined by 6.4% between 2002 and 2022.  One number that is concerning to agricultural ... question is how much of the agricultural land in Ohio was lost to development? Ani Katchova, Professor and ...

  3. Measuring Standing Trees

    https://ohioline.osu.edu/factsheet/F-35-02

    Determining Diameter, Merchantable Height, and Volume F-35 Agriculture and Natural Resources ... 03/11/2024 Reviewed by: Kathy Smith, Program Director, Forestry; College of Food, Agricultural, and ... Heiligmann, Extension Specialist, Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio ...

  4. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension What is ... College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension. Business and ...

  5. Using Local Woodlot Lumber

    https://ohioline.osu.edu/factsheet/F-9-03

    Agricultural, and Environmental Sciences; Ohio State University Extension Ohio's Appalachian hardwoods are ... building plans can be obtained from the Midwest Plan Service (MPS) and the Northeast Regional Agricultural ... Resource, Agriculture, and Engineering Service, Cooperative Extension, 152 Riley-Robb Hall, Ithaca, New York ...

  6. Using the Tree Measuring Stick

    https://ohioline.osu.edu/factsheet/F-62

    F-62 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... Forestry; College of Food, Agricultural, and Environmental Sciences; Ohio State University Extension The ... Director, Forestry; Food, Agricultural, and Environmental Sciences; Ohio State University Extension; ...

  7. Timber Theft in Ohio

    https://ohioline.osu.edu/factsheet/F-97

    Agricultural, and Environmental Sciences; Ohio State University Extension When someone enters another ... Ohio State University Extension; and Peggy Kirk Hall, J.D., Agricultural and Resource Law Field ...

  8. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    times. Do not let fruits soak. Packaging Materials Air leads to the loss or alteration of flavor. If ... Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden food preservation freezing ...

  9. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... reduces fruit yield and adversely affects the chemical composition and quality of grapes and wine, leading ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

  10. Follow Your Passion

    https://aede.osu.edu/node/7455

    work with those in agriculture to optimize their farming operations.      AEDE is where you will find ...

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