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  1. Tabitha Brinker

    https://ansci.osu.edu/our-people/tabitha-brinker

    Tabitha Brinker Agricultural Technician 1 brinker.67@osu.edu Krauss Dairy Center 1680 Madison ...

  2. Cheryl Murphy

    https://ansci.osu.edu/our-people/cheryl-murphy

    Cheryl Murphy Agricultural Technician 1 murphy.903@osu.edu Turkey & Poultry Centers 1680 ...

  3. Chasser Awarded Certificate of Excellence at PSA Annual Meeting

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/chasser-awarded-certificate-excellence

    performance. Two independent studies were completed to test wild-type Gram negative poultry GIT isolates for ... was tested against E. coli Huff and E2, chicks were orally dosed with 10 CFU/chick on day of hatch. ... glycoprotein (AGP). In exp 2, NC, E2, LG, Huff, and Salmonella Typhimurium (ST) were tested, where EC groups ...

  4. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ...

  5. Now You’re the Boss

    https://leadershipcenter.osu.edu/events/now-you%E2%80%99re-boss-0

    for current bosses. Tom is an adjunct professor in the Department of Agricultural Communication, ...

  6. SPEC Applications

    https://ansci.osu.edu/newsletter/student-newsletter/september-9-2019-september-1-2019-august-26-2019-august-21-2019/spec

    departments and schools within CFAES to support the sesquicentennial planning committee by helping plan, lead ...

  7. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ...

  8. Theme and Specialty Gardens

    https://hcs.osu.edu/courses/hcs-3438

    HCS 3438 Study of the principles and techniques of theme and specialty gardening. Prereq: 2201. ...

  9. Professional Development

    https://hcs.osu.edu/courses/hcs-348801

    HCS 3488.01 Participation in structured co-curricular programs leading to professional ...

  10. Organic Gardening

    https://hcs.osu.edu/courses/hcs-2305

    HCS 2305 An overview and assessment of organic gardening practices for sustenance and recreation. ...

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