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  1. Dr. Callan Lichtenwalter joins the Department of Animal Sciences

    https://ansci.osu.edu/news/dr-callan-lichtenwalter-joins-department-animal-sciences

    Health 2 and will also be leading Companion Animal Biology in the fall. She also works to coordinate ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    times. Do not let fruits soak. Packaging Materials Air leads to the loss or alteration of flavor. If ... Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden food preservation freezing ...

  3. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... reduces fruit yield and adversely affects the chemical composition and quality of grapes and wine, leading ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

  4. Targeting Excellence Scholarship

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024/targeting-excellence-scholarship

    agriculture related curriculum at an institution that offers agriculture degrees. A total of approximately ... agriculture.  Winners will be selected by a scholarship selection committee comprised of members of the ... Targeting Excellence Board of Directors and regional leaders involved in food animal agriculture ...

  5. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... Extension Forage quality changes with maturity and storage. A forage test can provide useful information ... increase profits. This fact sheet reviews how to take a forage sample and how to interpret laboratory ...

  6. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... planting dates in the Corn Belt often have cooler temperatures, leading to more days (up to 30 days) ... anywhere on an exposed silk, leading to fertilization. Silks remain receptive to pollen for at least five ...

  7. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... continue to increase, leading to variable soil moisture across the midwestern United States (Crimmins et ... sources discussed in this fact sheet. Table 1 also presents management options to mitigate effects. As ...

  8. Alumni Story: Dr. Ashley Blilie

    https://ansci.osu.edu/news/alumni-story-dr-ashley-blilie

    medicine.   Ashley had always had a passion for animals and the agriculture industry, which were influential ... Agricultural, and Environmental Sciences, spending time in Brazil and Australia. “There were so many options, ...

  9. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ... College of Food, Agricultural, and Environmental Sciences has created a landing site to host knowledge on ...

  10. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist, ... determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... State University, The Ohio State University, and Purdue University. This fact sheet shows how to use ...

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