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  1. Economic Assistance for Agriculture during COVID-19

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/economic-assistance-agriculture-during-covid-19

    requirements are met.  Unlike many other SBA programs, farms/agricultural businesses are eligible provided they ... https://home.treasury.gov/policy-issues/top-priorities/cares-act/assistance-for-small-businesses Economic Injury Disaster Loans Program (EIDL) Farm businesses and agricultural cooperatives with ... CARES Act also allocated $48.7 billion dollars to the United State Department of Agriculture to mitigate ...

  2. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ...

  3. Harvest of Winter Annual Forages is Approaching

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-09/harvest-winter-annual-forages-approaching

    for feeding until the silage in bunkers is fully fermented. Before feeding, test the forages and ... incorporate them into a balanced diet based on the test results. Studies with dairy cows have shown that ... energy. Protein supplementation should be based on the forage test.  Some research suggests that cows fed ...

  4. Best Practices for Nutrient Utilization and Water Recycling in Nursery Operations

    https://extensionpubs.osu.edu/best-practices-for-nutrient-utilization-and-water-recycling-in-nursery-operations/

    lead to eutrophication of storage ponds resulting in algae growth,which can cause an increase in pH. In ... 2008, a system designed to mitigate these potential problems was installed at a beta test site on ... Impacts of the CNMDS at the beta test site included increased plant production and reduced fertilizer ...

  5. Freeze Potential in Ohio

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-10/freeze-potential-ohio

    and lead to damaging freeze potential as well. All of these factors should be considered when ...

  6. Karen Chapman

    https://agcrops.osu.edu/people/karen-chapman

    Karen Chapman Manager, Agriculture Sustainability ...

  7. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ...

  8. Vinayak Shedekar

    https://agcrops.osu.edu/people/vinayak-shedekar

    Vinayak Shedekar USDA-ARS Post Doc 614-292-9356 shedekar.1@osu.edu 228 Agricultural Engineering ...

  9. Why should you calibrate your sprayer, and how?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-11/why-should-you-calibrate-your-sprayer-and-how

    nozzles tested. The final average nozzle output in ounces you get is equal to the application rate in ...

  10. Harold Watters, CPAg/CCA

    https://agcrops.osu.edu/people/harold-watters-cpagcca

    watters.35@osu.edu Associate Professor for Agricultural & Natural Resources "Agronomy is an integrative ... neighboring states. This educator’s specialization, in the area of crop production practices, has lead to ... university research.  Past Positions  Agronomist, Monsanto Corp., Agriculture Division, Ohio. St Louis, MO, ...

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