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  1. Spring 2021 Home Horticulture Series

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/spring-2021-home-horticulture-series

    Onions and Shallots in the Garden March 29, 2021  Blue Spruce Trees and their #1 Disease Problem in Ohio ... Urban Deer Management ...

  2. Coffee and Conversation

    https://leadershipcenter.osu.edu/events/coffee-and-conversation

    Due to the overwhelming interest and support of the Wonder Woman Wednesday series, we have decided ... team.   Above, we have hyperlinked the LinkedIn profiles of our facilitators. This is in effort to promote ...

  3. Cloverbud Fun Saturday- May

    https://butler.osu.edu/news/cloverbud-fun-saturday-may

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  4. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    PLPATH-FRU-50 Agriculture and Natural Resources 04/13/2021 Melanie Lewis Ivey, Associate ... expedite berry decay following entry through a wound. Many disorders, including sour rot, result in ... sour rot is negligible. For this reason, late developing cultivars such as ‘Catawba’ are less likely to ...

  5. Cloverbud Fun Saturday- April

    https://butler.osu.edu/news/cloverbud-fun-saturday-april

    The Clover Leader Team will be hosting a special event the first Saturday of each month via Zoom ...

  6. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    This is a 3-hour educational course that covers good agricultural practices or GAPs for hydroponic ... GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team, CropKing Inc. and the ... Ohio Controlled Environment Agriculture Center.  The instructors for this class are Drs. Sanja Ilic and ...

  7. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    This is a 3-hour educational course that covers good agricultural practices or ... equate to being GAPs certified.  The event is hosted by The OSU Fruit and Vegetable Safety Team and OSU ...

  8. Leadership Compass online

    https://leadershipcenter.osu.edu/events/leadership-compass-online-0

    too. When individuals know their qualities, they become a stronger team member, as they know exactly ... what and how they can contribute to team success. The Leadership Compass draws from the Four-Fold Way. ... individuals and teams will: • Developing a deeper sense of self-awareness about one’s leadership style and ...

  9. Dynamic Teams online

    https://leadershipcenter.osu.edu/events/dynamic-teams-online-0

    members and focus on results. Each team member brings her/his own strengths, experiences, opinions and ... embracing common sense with uncommon levels of discipline and persistence. Ironically, teams succeed because ... teams overcome the natural tendencies that make teamwork so elusive.”- Patrick Lencioni Dynamic teams ...

  10. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    ANR-96 Agriculture and Natural Resources 04/13/2021 Harold Watters, Associate Professor and Field ... N/ac*) Tall grass, less than 20% legume 100 140 180 Mixed tall grass-legume, 20 to 35% legume 50 90 130 ... Kentucky College of Agriculture, Food and Environment. Page 4, Table 5. Michigan: Nutrient Recommendations ...

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