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  1. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/news/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented-ram

    Wooster’s Ram Khadka, advised by Distinguished Professor of Food, Agricultural, and Environmental Sciences ... initiative.  Khadka plans to resume his work at the Nepal Agricultural Research Council (NARC). Dissertation ...

  2. Warm Weather Means Warm Season Grasses

    https://wayne.osu.edu/news/warm-weather-means-warm-season-grasses

    annuals also require less water to increase their dry matter volume. Now that corn and beans have been ... possible, to crush the stems. Silage yield is expected to be 12 to 15 tons per acre at 65% moisture (less if ...

  3. Preserve Forage Quality with Baleage

    https://wayne.osu.edu/news/preserve-forage-quality-baleage

    grasses, legumes, or small grains. The forage is mowed like you would for dry hay, but curing time is less ... bales that are too dry, or less than 40% moisture, the bale will be less dense than wetter bales and ... of the baleage will give an idea of the fermentation quality. The pH should be 4.5 or less and ...

  4. Taking a Time Out

    https://wayne.osu.edu/news/taking-time-out

    If you are interested in learning more or attending Mindful Wellness class, please contact me at ...

  5. Jams & Jellies

    https://wayne.osu.edu/news/jams-jellies

    replace part but not all of the sugar with light corn syrup or light, mild honey. For best results, use ... pectin that the original recipe called for best results.  If remake directions are included with your ...

  6. Haley Zynda

    https://wayne.osu.edu/people/haley-zynda

    Educator, Agriculture & Natural Resources zynda.7@osu.edu 330-264-8722 ...

  7. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/home/slides/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes

    Virginia Tech and managed by the Ohio State University’s College of Food, Agricultural, and Environmental ... preparing the next generation of agricultural scientists, leaders and food system institutions in East ... will return to work as a laboratory scientist at Sokoine University of Agriculture. Bacterial wilt ...

  8. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/news/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes-program

    Virginia Tech and managed by the Ohio State University’s College of Food, Agricultural, and Environmental ... preparing the next generation of agricultural scientists, leaders and food system institutions in East ... will return to work as a laboratory scientist at Sokoine University of Agriculture. Bacterial wilt ...

  9. Fruit Pies and Home Food Preservation

    https://wayne.osu.edu/news/fruit-pies-and-home-food-preservation

    Extension has a variety of factsheets on home food preservation? If you are interested in learning more ... you are interested in learning more about home food preservation, check out Ohio State University ...

  10. Mindful Walking

    https://wayne.osu.edu/news/mindful-walking

    working in the dirt for a garden, the mulch around the flowers, and the paths in the woods.  I feel so ...

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