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  1. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    who was named a 2019 AGFD Award Recipient. This is the Agricultural and Food Chemistry Division of the ... food science student based on academic achievement, leadership, professional potential and interest in ... & Technology course. Dr. Valente B. Alvarez led a team of collaborators from FST, FABE, and the food ...

  2. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Team (BAIT) is one of three new scientific teams selected to receive support from the center. Cleck ... Po-Wei Yeh. The Association for International Agriculture and Rural Development (AIARD) awarded Katie ... the program and if interested, consider participating. Information about the program along with links ...

  3. March Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-highlights-2019

    very best in agricultural higher education Congratulations to our College Bowl team on their first ... Teachers of Agriculture (NACTA) Educator Award. He will be recognized during the NATCA Conference this ... place finish at the IFTSA Midwest Area Meeting! The team will now advance to compete during the IFT ...

  4. Industry Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/industry-application

    2020 and requires attendance to two in person events. If interested, please fill out the application ...

  5. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    career skills (critical thinking, decision making, team work, communication, etc.) in the context of ...

  6. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    a global look at food aid and trade of agricultural goods. GE cross-disciplinary seminar course. ...

  7. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    experience you have had. Many students use the statement to describe how they became interested in food ... are 1-2 pages. Lastly, if you are interested in working with a particular advisor (or advisors), we ... whose research and interests match yours. If you are interested in working with a particular faculty ...

  8. Student Application

    https://fst.osu.edu/about-us/student-industry-mentorship-program/student-application

    Participation in this program is open to graduate and undergraduates who are interested in ... Graduation * Industry Graduate School Not Sure Yet Other Career areas of Interest * Product Development ... participate in this program? * Resume Files must be less than 5 MB. Allowed file types: pdf. CAPTCHA This ...

  9. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    Science and Technology Building Research Interests: My research has focused on the study of polyphenolics, ...

  10. February Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-highlights-2019

    Food Science and Technology Building. The Prime Minister had an interest in food science at Ohio State ... and the university’s modern approaches to agricultural production. Congratulations to FST ...

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