Dr. Yiyun Lin
agriculture. I am very excited to be part of the team. When did you start working for OSU? February 2023 What ... Science – The Ohio State University (2021) BS Biology – China Agricultural University (2015) I am ... do you like to do in your free time? Reading, gardening, trying new recipes using vegetables and ...
Fabiano Colet Receives 2023 Ohio Soybean Council Scholarship
collaborative project involving the Science for Success group. The Science for Success is a national team of ...
David Zelaya Receives 2023 TOP Fellowship
soybean, also with agricultural machinery equipped with auto track system. It was a very good experience to ...
We Grow Scientists! A COSI Community Event
University’s College of Food, Agricultural and Environmental Sciences (CFAES) will host the inaugural “ We ... Grow Scientists ” event on Wednesday, May 3, 2023, from 3:00-7:00 PM at Waterman Agricultural and ... the newly constructed Controlled Environment Agriculture Research Complex (CEARC). “We Grow ...
HCS Turf Students Orlando Success...
GCSAA Collegiate Turf Bowl, hosted in Orlando, FL earlier this year! The Turf Bowl brings in teams of ... competing OSU Team Members: Christian Crossmock Stephen Bischell Parker Baney Casey Williams Luckily, we ... Christian: My favorite part of the competition was the disease ID section. HOW Did you become interested ...
institution that is renowned for its exceptional agricultural research. In addition, my desire to collaborate ...
Ohio State CFAES names top 25 seniors
HCS: Isabel Delamater- Sustainable Plant Systems Major Conner Johnson- Sustainable Agriculture ... a YouTube video beginning at 8 p.m. on the Ohio State—College of Food, Agricultural, and Environmental Sciences ...
students should be confident in their ability to grow a wide variety of houseplants and some popular garden ...
Dr. Lev Jardón Barbolla
I like to read, run, and I'm an enthusiast of agriculture and woodworking.- Any- Journal article ...
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
notes. Which is better is really a matter of personal preference. Interestingly, the Maillard reaction is ... smell evaporate and the less flavor is left for you to enjoy. Generally you have about a year to eat ... a team of horses a week walking in a circle, pulling a large grinding stone, to pulverize the particles ...