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  1. Chow Line: New dietary guidelines offer some changed recommendations

    https://cfaes.osu.edu/news/articles/chow-line-new-dietary-guidelines-offer-some-changed-recommendations

    Agriculture. The latest version, released Dec. 29, 2020, provides science-based advice on what to eat and drink ... College of Food, Agricultural, and Environmental Sciences (CFAES). As Zies notes in her blog post, here ... that individuals ages 2 and older limit added sugars and saturated fat to less than 10% of calories per ...

  2. A Day in the Woods Series 'Native Trees and Shrubs for Wildlife' Webinar

    https://ocvn.osu.edu/events/day-woods-series-native-trees-and-shrubs-wildlife-webinar

    care! David Apsley Natural Resources Specialist College of Food, Agriculture and Environmental ...

  3. Living Landscape Speaker Series

    https://ocvn.osu.edu/events/living-landscape-speaker-series-1

    Debra Knapke: Eco-Conscious Gardening: From Concept to Design Every age has its catchphrases. ... Today’s gardens are shaped by goals such as sustainable, regenerative, and eco-conscious. We are becoming ... water pollution, soil degradation, and climate change. There is power in creating gardens that are based ...

  4. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    CFAES News Team COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, and ... Food, Agricultural, and Environmental Sciences, recognizing the excellence of their work in the ... of Agricultural Communication, Education, and Leadership  (ACEL) and executive director of Academic ...

  5. Chow Line: Is it food poisoning?

    https://cfaes.osu.edu/news/articles/chow-line-is-it-food-poisoning

    University College of Food, Agricultural, and Environmental Sciences (CFAES). “While most people experience ... State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  6. Chow Line: Grow your own produce year-round in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-produce-year-round-in-ohio

    Agriculture aimed at boosting interest in gardening, helping Ohioans grow their own fresh food, and lifting ... community gardener, teacher-educator, and urban farmer to harvest all 12 months of the year.” The virtual ... grow my own food, kind of like a victory garden. Where can I find tips and information on how to grow ...

  7. Dispelling the myths: Face masks work to prevent COVID-19

    https://cfaes.osu.edu/news/articles/dispelling-the-myths-face-masks-work-prevent-covid-19

    Extension is the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ... discussed their results and explained how the public can test the safety of their own mask fabrics and share ... infectious droplets. Q: How reflective are the lab results to what happens in real-life transmission of ...

  8. Tuning back into your life: 5 tips for curbing screen time

    https://cfaes.osu.edu/features/tuning-back-your-life-5-tips-for-curbing-screen-time

    Agricultural, and Environmental Sciences (CFAES). “If you are immersed in a screen and pushing your children ... wonder we get addicted. Distracted by phones, parents can become less patient and sometimes respond more ...

  9. A love affair with agriculture

    https://cfaes.osu.edu/stories/love-affair-with-agriculture

    ...

  10. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    families save money by making less expensive, tougher cuts of meat—such as shoulder, round, and chuck ... steak—more tender and shrink less. That’s a significant consideration for many, considering that food prices ... are forecast to increase this year, according to the U.S. Department of Agriculture’s Economic ...

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