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  1. Phibro Animal Health Internship

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024-february-12th-9

    specifically dairy-interested students! Find more information here. Resumes and questions should be sent to ...

  2. Meat Lab Opening

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024-february-12th-1

    interested!    https://www.myworkday.com/osu/d/inst/15$392530/9925$190647.htmld?maskContext=43723%2411 Contact ...

  3. 2024 CFAES Distinguished Senior Award Recipients Announced

    https://ansci.osu.edu/news/2024-cfaes-distinguished-senior-award-recipients-announced

    University College of Food, Agricultural, and Environmental Sciences (CFAES), with three hailing from the ...

  4. Animal Sciences students earn 5th High Team honors at Fort Worth Stock Show Dairy Judging Competition

    https://ansci.osu.edu/news/animal-sciences-students-earn-5th-high-team-honors-fort-worth-stock-show-dairy-judging

    Fort Worth, TX- The Dairy Judging Team at the Ohio State University kicked off the 2024 season at ... McCumons – all Animal Sciences students – left FWSS as the 5th High Team in the collegiate competition. ... Other notable finishes for the team from the contest include 2nd High Team in Jerseys, 5th High Team in ...

  5. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-4

    yourself in the pragmatist category? Which category would my team members fall? Does it matter? Yes it ... more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... Learning’s Change Style Indicator; • Understanding other team members’ change preference and how you can best ...

  6. Dr. Grazyne Tresoldi joins the Department of Animal Sciences

    https://ansci.osu.edu/news/dr-grazyne-tresoldi-joins-department-animal-sciences

    and developing solutions to  to optimize cow cooling considering more sustainable, less ...

  7. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    United Plant Savers, she worked as a librarian at the Oak Spring Garden Library, specializing in ...

  8. Grazyne Tresoldi, DVM, PhD

    https://ansci.osu.edu/our-people/grazyne-tresoldi-dvm-phd

    how to optimize cow cooling considering more sustainable, less water-demanding strategies. After ... collaboration with researchers across campus and beyond. I am particularly interested in examining how ...

  9. Participant Profiles

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/participant-profiles

    commercial sheep and dairy cattle. Hartschuh is active in agricultural organizations such as Ohio Farm Bureau ... growing her agricultural roots by focusing on innovation and collaboration in progressive environments to ... Gallia, Lawrence, and Meigs. She is a passionate advocate for both agriculture and hunger issues. Serving ...

  10. Introductory Hazard Analysis and Critical Control Process (HACCP) course draws industry processors statewide

    https://ansci.osu.edu/news/introductory-hazard-analysis-and-critical-control-process-haccp-course-draws-industry

    with Ohio Department of Agriculture’s Division of Meat Inspection, and Paul Daniels, retired from USDA ...

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