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  1. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at ... Valente B. Alvarez  lead a team of collaborators from FST, FABE, and the food industry, including numerous ...

  2. Top 15 Trees for the Landscape webinar

    https://ocvn.osu.edu/events/top-15-trees-landscape-webinar

    of our forests, landscapes, and neighborhoods. Botanical gardens like Secrest Arboretum exist to ...

  3. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... of elevated pressure, shear, and controlled times and temperatures.   The result? “Healthier beverage ... engineering who is leading the project. His laboratory—with a multidisciplinary team of microbiologists, ...

  4. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    Frank Bazler have long supported food safety efforts at the College of Food, Agricultural, and ... Science. Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and Environmental Sciences at The ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named ...

  5. Fruit and Vegetable Producers' Workshop

    https://muskingum.osu.edu/events/fruit-and-vegetable-producers-workshop

    control, pest management, small fruit production, and weather impacts on Ohio agriculture. This workshop ...

  6. Pesticide Applicator Exam Training Session January 17, 2023

    https://muskingum.osu.edu/events/pesticide-applicator-exam-training-session-january-17-2023

    must pass the exam which is administered by the Ohio Department of Agriculture.  Those who wish to use ...   Following this training session, the Ohio Department of Agriculture will be present at the Rural Services ...

  7. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    been searching for natural alternatives to currently used synthetic food preservatives. His team ... suitable for applications in food preservation. Since the late 1990s, Dr. Yousef and his research team have ... As a result of this research, Dr. Yousef established the largest ozone research laboratory in the ...

  8. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Lewis that focused on best practices for sharing science and agriculture on social media. Citation ... Needed, FST’s science and agriculture communication club, sponsored the event. The Flavor Research and ... Industries Center, in partnership with the Office of International Programs in Agriculture, hosted an ...

  9. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    a Postdoctoral Researcher and Research Scientist. Through an interdisciplinary approach, she is interested in ...

  10. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    International Food Security Award. The FST College Bowl Team placed 1 st in the national competition. Team ... science in 60 seconds or less on social media platforms. The Knowledge Exchange recently summarized PhD ... came out of the lab of Dr. Bala Balasubramaniam. Congratulations to the new leadership teams of these ...

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