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  1. Plant a Row for the Hungry

    https://chadwickarboretum.osu.edu/news/plant-row-hungry

    1 extra row of produce  in your garden.  The size of your garden does not matter – even growing in ... containers.  Take care to follow COVID guidelines if heading out into the stores to purchase garden supplies. ... There are many ways to order online and have same-day pickup or delivery at several garden centers ...

  2. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    According to food safety and meat science experts, the risk of acquiring COVID-19 through the handling of ... transmitted through consumption of contaminated foods, said Lyda G. Garcia, an assistant professor of meat ... science with The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  3. Environmental Monitoring and Analysis

    https://ati.osu.edu/environmental-monitoring-and-analysis-2

    contamination in air, water, soils, and food. Emphasis on instrument selection and quality control, including ...

  4. Getting your lawn in shape

    https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape

    Agricultural, and Environmental Sciences. Here’s what they advise: Don’t mow if the lawn is wet. A rule of thumb ... nearby annuals that you plant. Some weed control products could spread by wind or drift of the spray and ... garden and insect issues, visit the Buckeye Yard & Garden site at bygl.osu.edu. Todd Hicks ...

  5. Environmental Monitoring and Analysis

    https://ati.osu.edu/environmental-monitoring-and-analysis-1

    contamination in air, water, soils, and food. Emphasis on instrument selection and quality control, including ...

  6. Chow Line: After the flood

    https://cfaes.osu.edu/news/articles/chow-line-after-the-flood

    to be thrown out. Floodwater can seep into and contaminate foods packaged in plastic wrap or ... Department of Agriculture’s Food Safety and Inspection Service. The best way to avoid the potential for ... of eating the contaminated food. However, symptoms can also occur within 20 minutes or up to six ...

  7. Environmental Monitoring and Analysis

    https://ati.osu.edu/environmental-monitoring-and-analysis-0

    contamination in air, water, soils, and food. Emphasis on instrument selection and quality control, including ...

  8. Environmental Monitoring and Analysis

    https://ati.osu.edu/environmental-monitoring-and-analysis

    contamination in air, water, soils, and food. Emphasis on instrument selection and quality control, including ...

  9. Garden Center Management

    https://ati.osu.edu/garden-center-management-3

    HORTTEC 2420T Principles of retail garden center management including sales, marketing, ...

  10. New CFAES groups assist Ohio food producers, consumers during pandemic

    https://cfaes.osu.edu/news/articles/new-cfaes-groups-assist-ohio-food-producers-consumers-during-pandemic

    some grocery stores. That’s the message many local farmers, growers, and livestock producers want ... food and agriculture marketing specialist with The Ohio State University College of Food, Agricultural ... Your Land Grant Food Supply Chain Task Force was convened to help livestock producers, some of whom ...

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