Site

Search results

  1. No pigweed left behind- late-season scouting for Palmer amaranth and waterhemp

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-24/no-pigweed-left-behind-late-season-scouting-palmer-amaranth-and

    through crop harvest:- Take some time now into late summer to scout fields, even if it’s from the road or ... become infested due to contaminated seed produced in states where Palmer amaranth and waterhemp are ... the field.- If the Palmer amaranth or waterhemp population is too dense to remove from the field, some ...

  2. 2020 Tri-State Green Industry Conference

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/2020-tri-state-green-industry

    County Arboretum and the Cincinnati Zoo and Botanical Garden. It features a variety of high quality ... education and training for professionals in the areas of Annuals & Perennials, Garden Center & ...

  3. Frogeye Leaf Spot- Is It Worth Spraying in 2019?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/frogeye-leaf-spot-it-worth-spraying-2019

    Several reports over the last two weeks of heavy frogeye leaf spot pressure in some fields as well ... development is all new territory for all of us.  But there are some sound principles to rely on.  For soybeans ... fungicide. How susceptible is the variety? For some resistant varieties, the frogeye leaf spots are small and ...

  4. Profile of Organic Corn Growers in a Four-State Region

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/profile-organic-corn-growers-four-state-region

    a comparatively small portion of overall agricultural production, organic corn acreage in the U.S. increased by ... Available online: https://www.ers.usda.gov/topics/natural-resources-environment/organic-agriculture/ 2. ... organic field crop production. ERR-188. Washington, DC: United States Department of Agriculture, Economic ...

  5. Assessing The Risk of Frost Injury to Late Planted Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/assessing-risk-frost-injury-late-planted-corn

    to the National Agricultural Statistics Service, as of August 18, 37 percent of Ohio’s corn acreage ... based on 30-year historical normals reported by the Ohio Agricultural Statistics Service. The GDD ...

  6. Hot Night Temperatures Can Decrease Corn Yield

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/hot-night-temperatures-can-decrease-corn-yield

    occurs in July and August) have been associated with some of our highest corn yields in Ohio. The cool ...

  7. For Head Scab & Yield-Don’t Delay Wheat Harvest (Well…If the weather cooperates)

    https://agcrops.osu.edu/newsletter/corn-newsletter/201918/head-scab-yield-don%E2%80%99t-delay-wheat-harvest-well%E2%80%A6if-weather

    risk for increased disease, vomitoxin contamination, lodging, sprouting, and harvest loss. With funding ... at risk for increased disease, vomitoxin contamination, lodging, sprouting, and harvest loss. Wheat ... above, leaving it in the field to dry-down increases the risk of re-wetting, which could increase ...

  8. Estimating Yield Losses in Stressed Corn Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-26/estimating-yield-losses-stressed-corn-fields

    Many corn fields are still silking (and some are just past the mid-vegetative stages)….so, it may ... Agricultural Engineering Department at the University of Illinois. The principle advantage to this method is ... appropriate. Making some assessments using both 90 and 120 can provide an idea of the range in yield possible. ...

  9. Respiratory Alert- Wheat harvest may expose farmers to vomitoxin and other moldy conditions in the grain dust

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-22/respiratory-alert-wheat-harvest-may-expose-farmers-vomitoxin-and

    fields is often contaminated with vomitoxin and other mycotoxins, because the disease and toxins go hand ... pinkish-white fungal mycelium, and most importantly, heavily contaminated with mycotoxins. Compared to healthy ... contaminated with vomitoxin, as well as pieces of fungal mycelium (mold).   Breathing grain dust can have ...

  10. How Do I Become a Master Gardener?

    https://hamilton.osu.edu/program-areas/master-gardener-volunteers/program-details

    You can be a Master Gardener if: You want to learn more about plants and gardening. You are eager ... I Become A Master Gardener? You must be accepted to the program, attend a training class and complete 50 ... hours of volunteer activity. The OSU Extension Master Gardener Program is a premier statewide network of ...

Pages