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  1. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    College of Food, Agricultural, and Environmental Sciences we collaborate with the College of Medicine, and ... both agriculture and medicine, and it is the only known university that has developed this type of ...

  2. Dr. Luis Rodriguez-Saona

    https://fst.osu.edu/our-people/dr-luis-rodriguez-saona

    and safety of agricultural products through the application of novel analytical technologies. I help ...

  3. Dr. Louise Campbell

    https://fst.osu.edu/our-people/dr-louise-campbell

    Consumer Research, Quality, and Consulting.  Some of her employers and clients have been Kraft, Campbell ...

  4. Dr. Emmanuel Hatzakis

    https://fst.osu.edu/our-people/dr-emmanuel-hatzakis

    Journal of Agricultural and Food Chemistry 61 9 (2013) 2088-2095-2088-2095 Santos, P.M.; Pereira-Filho, ... bovine milk analysis" Journal of Agricultural and Food Chemistry 61 6 (2013) 1205-1211-1205-1211 ... with diverse pigment profiles measured by infrared spectroscopy" Journal of Agricultural and Food ...

  5. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    and Agricultural Chemistry. Among his projects, he was among the first scientists that cloned milk ...

  6. Dr. Lynn Knipe

    https://fst.osu.edu/our-people/dr-lynn-knipe

    related to the quality and safety of processed meat products. Lynn has a B.S. degree in Agriculture from ...

  7. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Po-Wei Yeh. The Association for International Agriculture and Rural Development (AIARD) awarded Katie ...

  8. Dr. Dennis Heldman

    https://fst.osu.edu/our-people/dr-dennis-heldman

    Journal of Agricultural and Food Chemistry 61 9 (2013) 2088-2095-2088-2095 Santos, P.M.; Pereira-Filho, ... bovine milk analysis" Journal of Agricultural and Food Chemistry 61 6 (2013) 1205-1211-1205-1211 ... with diverse pigment profiles measured by infrared spectroscopy" Journal of Agricultural and Food ...

  9. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    American Colleges and Teachers in Agriculture. Dr. Giusti is a member of the American Chemical Society, the ...

  10. Caffeine Science- online

    https://fst.osu.edu/courses/fdscte-1150d

    affects the human body along with a study of the historical importance of some of today's most ...

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