Site
Search results
-
FDA’s Call to Lessen Use of Antibiotics in Livestock Could Increase Consumer Confidence but Could Also Hurt Producers
prescriptions. For some producers, that could be a real issue.” About 28.6 million pounds of antibiotics were ... animal performance to preserve drug usefulness? “The production agriculture side will say we’ve got ...
-
Ginseng May Be a Lucrative Specialty Crop
https://news-archive.cfaes.ohio-state.edu/news-release/ginseng-may-be-lucrative-specialty-crop
agricultural products in forested areas to help manage the natural environment while producing a marketable ... Department of Agriculture's National Agroforestry Center, prices for wild simulated ginseng have risen ... in greenhouses," said Islam. "Some buyers will pay as much as $700 per pound of roots. Wild ...
-
Teachers Named to Summer BioEnergy, BioProducts Program
University's College of Food, Agricultural, and Environmental Sciences, announced the participants in the ... the Agriculture and Food Initiative of the U.S. Department of Agriculture's National Institute of ... Food and Agriculture. Two of the participants, Shaun Blevins, science teacher at Bath High School in ...
-
Overholt Drainage School-Session 3
https://agcrops.osu.edu/events/overholt-drainage-school-session-3
Agricultural Water Supply (continuation as needed) Concepts/Background System Design Objectives Benefits for ... Agricultural Subsurface Drainage Design, Layout, Drainage Installation March 16-18 $450 SESSION 2, Drainage ... Sponsored by: Overholt Drainage Education and Research Program, Food, Agricultural and Biological ...
-
Buckeyes Earn 'Tree Campus USA' Certification
https://news-archive.cfaes.ohio-state.edu/news-release/buckeyes-earn-tree-campus-usa-certification
the university's Chadwick Arboretum and Learning Gardens. "We've always celebrated ...
-
Researchers: Food May Be Source of C. diff Infections
Ohio State University Extension and the Ohio Agricultural Research and Development Center, the outreach ... and research arms of Ohio State University's College of Food, Agricultural, and Environmental ... said. The U.S. Department of Agriculture's cooking guidelines say to cook cuts or roasts of beef, ...
-
Chow Line: Vary veggies for vitamins (for 9/26/04)
https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-vary-veggies-vitamins-92604
cancers. So, you're right to encourage your husband to vary his menu a bit. Introduce him to some ... advice column. Chow Line is a service of Ohio State University Extension and the Ohio Agricultural ...
-
New Nitrogen Recommendations Now Available
https://news-archive.cfaes.ohio-state.edu/news-release/new-nitrogen-recommendations-now-available
State University soil scientist with the Ohio Agricultural Research and Development Center. "So ... the weather, so there's always a possibility of adding more or less nitrogen to the soil than is ...
-
Take Steps to Protect Livestock from Heat Stress
https://news-archive.cfaes.ohio-state.edu/news-release/take-steps-protect-livestock-heat-stress
humidity of 65 percent. An animal's response to heat stress is to eat less. For each pound of dry ... a partial research appointment with the Ohio Agricultural Research and Development Center. "They often ...
-
C.O.R.N. Newsletter 2009-01
https://agcrops.osu.edu/newsletters/2009/01
the Rag1 gene. A biotype is a group of organisms that share a specific genetic constitution. Some ... based on the 0-3 Node Injury Scale. The treated isoline and Bt hybrids had significantly less root ... Sandusky location, with the susceptible variety having close to 50% less yield than the other varieties. ...