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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    Agricultural, Environmental, and Development Economics  (AEDE) at The Ohio State University College of Food, ... Agricultural, and Environmental Sciences (CFAES). “We see that once you promote it as being more natural and as ... The U.S. Department of Agriculture (USDA) also has a say in the percentage of nonstandard produce that ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    said  Wuyang Hu, co-author of the study and a professor of  agricultural, environmental and development ... economics  at The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ...

  3. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    Master Gardener Volunteers, giving back 143,800 volunteer hours ...

  4. CFAES Ambassador Application

    https://ansci.osu.edu/newsletter/student-newsletter/december-27th-2021-december-20th-2021-december-13th-2021-december-3

    The College of Food, Agricultural, and Environmental Sciences Ambassador application is now open! ...

  5. Reconsidering Extension: Defining Urban Extension in Kentucky

    https://urban-extension.cfaes.ohio-state.edu/blog/december-2-2021-822am/reconsidering-extension-defining-urban-extension-kentucky

    Blog Subscriptions ...

  6. Extension Programming to Address Urban Issues

    https://urban-extension.cfaes.ohio-state.edu/blog/december-2-2021-811am/extension-programming-address-urban-issues

    Blog Subscriptions ...

  7. Graduate Exit Seminar via Zoom- Leandro Lessin

    https://cfaes.osu.edu/news/events/graduate-exit-seminar-zoom-leandro-lessin

    millions, if not billions, of avian fatalities every year. Through the continuous increase in urbanization ... directly cause avian mortality, and it is bound to increase as human populations continue to grow in urban ... species, as many of these urbanized landscapes are located along important migratory flyways. Consequently, ...

  8. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    to the U.S. Department of Agriculture (USDA). In fact, the supply of turkey in cold storage at the ... Food, Agricultural, and Environmental Sciences (CFAES). “If you find yourself needing to thaw the turkey ... stories about gardening, cooking, and other tips and resources for improving Ohioans’ gardens, lives, ...

  9. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences. For ... instance, the U.S. Department of Agriculture (USDA) recommends storing cooked turkey no longer than three to ... a service of The Ohio State University College of Food, Agricultural, and Environmental Sciences and its ...

  10. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    at 740-942-8823 or  maiorano.2@osu.edu. This column is provided by the OSU Extension Agricultural ...

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