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  1. Hops Tours

    https://oardc.osu.edu/events/hops-tours

    research being conducted by the College of Food, Agricultural, and Environmental Sciences at The Ohio State ... and the Ohio Agricultural Research and Development Center, and a tour of the hop fields at the Piketon ...

  2. Workshop: How to Grow Bigger, Better Strawberries and Get Them Earlier

    https://oardc.osu.edu/events/workshop-how-grow-bigger-better-strawberries-and-get-them-earlier

    Small-fruit researchers with the College of Food, Agricultural, and Environmental Sciences at The ... to Brad Bergefurd, a horticulturist with Ohio State University Extension and the Ohio Agricultural ...

  3. Soybean rust never sleeps … so team of scientists stands guard against it

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/soybean-rust-never-sleeps-%E2%80%A6-so-team-scientists

    Department of Agriculture’s national Institute of Food and Agriculture, and the United Soybean Board. The ...

  4. Teaming up with farmers to protect Ohio’s water

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2014/teaming-farmers-protect-ohio%E2%80%99s-water

    Resources. Phosphorus is an agricultural pollutant often implicated in reduced water quality in Ohio. It is ... farmers.”—Elizabeth Dayton Has backing from farm groups and USDA A $1 million U.S. Department of Agriculture ...

  5. Netting success: Video series shows how to get started in fish farming

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/netting-success-video-series-shows-how-get

    will provide two-thirds of the fish eaten globally by 2030, according to the Food and Agriculture ... Agriculture Organization of the United Nations projects that by 2030, aquaculture will provide two-thirds of ...

  6. Good time to start: Fall farm practices for helping crops and water

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/november-december-2014/good-time-start-fall-farm-practices

    Extension, team members are also from the U.S. Department of Agriculture’s Agricultural Research Service. The ...

  7. Recent paper: States’ renewable energy standards work — they help cut carbon emissions

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2014/recent-paper-states%E2%80%99-renewable-energy-standards

    agricultural economics and environmental science and is a research assistant with Resources for the Future; and ... Brent Sohngen, professor of environmental and resource economics in the Department of Agricultural ...

  8. Two OARDC scientists contribute to National Climate Assessment

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/september-october-2014/two-oardc-scientists-contribute-national

    U.S. National Climate Assessment. Brent Sohngen, professor in the  Department of Agricultural ... agriculture, human health, land and water resources, energy supply and use, and ecosystems and biodiversity. ...

  9. The National Ecological Observatory Network: Using Ecological Science to Better Understand Our World

    https://oardc.osu.edu/events/national-ecological-observatory-network-using-ecological-science-better-understand-our-world

    part of Ohio State’s  College of Food, Agricultural, and Environmental Sciences. Big data on ...

  10. HCS Seminar Series: Screening for resistance and modes of virulence in soybean; Brown Marmorated Stinkbug interactions

    https://oardc.osu.edu/events/hcs-seminar-series-screening-resistance-and-modes-virulence-soybean-brown-marmorated-stinkbug

    China. In 1996, BMSB was introduced to North America and has quickly become a noxious agricultural pest. ... species. As of 2015. BMSB has been detected in 42 states and is a severe agricultural pest in nine states. ...

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